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Scientific Reports|August 11, 2025
Understanding patient needs and preferences for joint protection in hand osteoarthritis through mixed methods patient co-designDimitra V Pouliopoulou, Joy C MacDermid, Nicole Billias, et al.
Journal of the Science of Food and Agriculture|June 20, 2025
A drone-based system for sampling airborne bacteria near intensive farmsMarta Nerini, Marco Merlini, Sonia Renzi, et al.
JHLT Open|March 27, 2025
Transcontinental heart transplant using SherpaPak cold static storage systemSelena S Li, Eriberto Michel, Asishana A Osho, et al.
Foods (Basel, Switzerland)|September 9, 2023
Essential Oils and Their Combination with Lactic Acid Bacteria and Bacteriocins to Improve the Safety and Shelf Life of Foods: A ReviewDanka Bukvicki, Margherita D'Alessandro, Samantha Rossi, et al.
Allergy|March 8, 2020
Protein S protects against allergic bronchial asthma by modulating Th1/Th2 balanceKentaro Asayama, Tetsu Kobayashi, Corina N D'Alessandro-Gabazza, et al.
International Journal of Environmental Research and Public Health|March 11, 2020
Cost-Effectiveness of Annual Screening for Tuberculosis among Italian Healthcare Workers: A Retrospective StudyLuca Coppeta, Giuseppina Somma, Savino Baldi, et al.
Journal of Cardiothoracic and Vascular Anesthesia|January 6, 2020
Outcomes of Venoarterial Extracorporeal Membrane Oxygenation Patients Requiring Multiple Episodes of SupportYvonne Lai, Jamel Ortoleva, Mauricio Villavicencio, et al.
Reumatologia|June 1, 2022
Routine IgG4 staining in minor salivary gland biopsy in a cohort of Italian Caucasian patients suffering from xerostomiaEdoardo Conticini, Roberto D'Alessandro, Marco Bardelli, et al.
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