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American Journal of Epidemiology|July 25, 2000
Weight gain continues in the 1990s: 10-year trends in weight and overweight from the CARDIA study. Coronary Artery Risk Development in Young AdultsC E Lewis, D R Jacobs, H McCreath, et al.Journal of Internal Medicine|February 1, 1995
Lowering of body iron stores by blood letting and oxidation resistance of serum lipoproteins: a randomized cross-over trial in male smokersJ T Salonen, H Korpela, K Nyyssönen, et al.American Journal of Public Health|September 1, 1990
Racial differences in serum cotinine levels among smokers in the Coronary Artery Risk Development in (Young) Adults studyL E Wagenknecht, G R Cutter, N J Haley, et al.JAMA|December 20, 1985
Smoke exposure in pipe and cigar smokers. Serum thiocyanate measuresT F Pechacek, A R Folsom, R de Gaudermaris, et al.Arteriosclerosis and Thrombosis : a Journal of Vascular Biology|July 1, 1993
Lipoprotein[a] concentrations and apolipoprotein[a] phenotypes in Caucasians and African Americans. The CARDIA studyS M Marcovina, J J Albers, D R Jacobs, et al.Circulation|December 1, 1987
Seasonal cholesterol cycles: the Lipid Research Clinics Coronary Primary Prevention Trial placebo groupD J Gordon, D C Trost, J Hyde, et al.JAMA|November 5, 1999
Dietary fiber, weight gain, and cardiovascular disease risk factors in young adultsD S Ludwig, M A Pereira, C H Kroenke, et al.Journal of the American Dietetic Association|March 1, 1996
A food frequency questionnaire can detect pregnancy-related changes in dietJ E Brown, I M Buzzard, D R Jacobs, et al.Diabetic Medicine : a Journal of the British Diabetic Association|October 25, 2007
Heritability and genetic correlations of insulin sensitivity measured by the euglycaemic clampL J Rasmussen-Torvik, J S Pankow, D R Jacobs, et al.The American Journal of Clinical Nutrition|August 1, 1983
The hypolipidemic effect of locust bean gum food products in familial hypercholesterolemic adults and childrenJ H Zavoral, P Hannan, D J Fields, et al.Pageof 31