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Canadian Journal of Microbiology
|
December 1, 1992
Effects of potassium sorbate on growth patterns, morphology, and heat resistance of Zygosaccharomyces rouxii at reduced water activity
D A Golden, L R Beuchat
Applied and Environmental Microbiology
|
August 1, 1990
Colony formation by sublethally heat-injured Zygosaccharomyces rouxii as affected by solutes in the recovery medium and procedure for sterilizing medium
D A Golden, L R Beuchat
International Journal of Food Microbiology
|
April 11, 2001
Influence of modified atmospheric storage, lactic acid, and NaCl on survival of sublethally heat-injured Listeria monocytogenes
R C Williams, D A Golden
Children Today
|
March 1, 1974
Counseling parents after the birth of an infant with Down's syndrome
D A Golden, J G Davis
The Journal of Applied Bacteriology
|
December 1, 1992
Interactive effects of solutes, potassium sorbate and incubation temperature on growth, heat resistance and tolerance to freezing of Zygosaccharomyces rouxii
D A Golden, L R Beuchat
Journal of Food Protection
|
November 3, 1998
Fate of Escherichia coli O157:H7 in ground apples used in cider production
T L Fisher, D A Golden
Journal of Food Protection
|
August 26, 1998
Influence of growth temperature on inactivation and injury of Escherichia coli O157:H7 by heat, acid, and freezing
J J Semanchek, D A Golden
Letters in Applied Microbiology
|
March 27, 2014
Salmonella survival and differential expression of fatty acid biosynthesis-associated genes in a low-water-activity food
W Chen, D A Golden, F J Critzer
Seminars in Roentgenology
|
January 1, 1982
Calcium deposition diseases
M K Dalinka, A J Reginato, D A Golden
International Journal of Food Microbiology
|
March 1, 1990
Efficacy of direct plating media for recovering Listeria monocytogenes from foods
D A Golden, R E Brackett, L R Beuchat
Page
of 3
Search research articles
Search
Showing results (1-10 of 28) with videos related to
Sort By:
Page
of 3
Canadian Journal of Microbiology
|
December 1, 1992
Effects of potassium sorbate on growth patterns, morphology, and heat resistance of Zygosaccharomyces rouxii at reduced water activity
D A Golden, L R Beuchat
Applied and Environmental Microbiology
|
August 1, 1990
Colony formation by sublethally heat-injured Zygosaccharomyces rouxii as affected by solutes in the recovery medium and procedure for sterilizing medium
D A Golden, L R Beuchat
International Journal of Food Microbiology
|
April 11, 2001
Influence of modified atmospheric storage, lactic acid, and NaCl on survival of sublethally heat-injured Listeria monocytogenes
R C Williams, D A Golden
Children Today
|
March 1, 1974
Counseling parents after the birth of an infant with Down's syndrome
D A Golden, J G Davis
The Journal of Applied Bacteriology
|
December 1, 1992
Interactive effects of solutes, potassium sorbate and incubation temperature on growth, heat resistance and tolerance to freezing of Zygosaccharomyces rouxii
D A Golden, L R Beuchat
Journal of Food Protection
|
November 3, 1998
Fate of Escherichia coli O157:H7 in ground apples used in cider production
T L Fisher, D A Golden
Journal of Food Protection
|
August 26, 1998
Influence of growth temperature on inactivation and injury of Escherichia coli O157:H7 by heat, acid, and freezing
J J Semanchek, D A Golden
Letters in Applied Microbiology
|
March 27, 2014
Salmonella survival and differential expression of fatty acid biosynthesis-associated genes in a low-water-activity food
W Chen, D A Golden, F J Critzer
Seminars in Roentgenology
|
January 1, 1982
Calcium deposition diseases
M K Dalinka, A J Reginato, D A Golden
International Journal of Food Microbiology
|
March 1, 1990
Efficacy of direct plating media for recovering Listeria monocytogenes from foods
D A Golden, R E Brackett, L R Beuchat
Page
of 3