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The American Journal of Clinical Nutrition|December 1, 1991
Strains and species of lactic acid bacteria in fermented milks (yogurts): effect on in vivo lactose digestionM C Martini, E C Lerebours, W J Lin, et al.Journal of AOAC International|April 28, 2001
TECRA Unique test for rapid detection of Salmonella in food: collaborative studyD Hughes, A E Dailianis, L Hill, et al.The Journal of Allergy and Clinical Immunology|January 12, 2000
Mechanical ventilation and high-efficiency vacuum cleaning: A combined strategy of mite and mite allergen reduction in the control of mite-sensitive asthmaJ A Warner, J M Frederick, T N Bryant, et al.Pageof 3