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Alcoholism, Clinical and Experimental Research
|
March 1, 1985
Pharmacokinetics of ethanol in the ferret
D E McLain, J G Babish, D A Roe
Methods in Enzymology
|
January 1, 1993
Psoralen photosensitization and plasma and cutaneous beta-carotene concentrations in hairless mice
W S White, H B Faulkner, D A Roe
Journal of the American Dietetic Association
|
March 1, 1995
Drug-nutrient interactions in three long-term-care facilities
C W Lewis, E A Frongillo, D A Roe
The Journal of Nutrition
|
December 1, 1984
Effect of ethanol consumed in combination with high or low fat diets on the postinitiation phase of hepatocarcinogenesis in the rat
N G Misslbeck, T C Campbell, D A Roe
The American Journal of Clinical Nutrition
|
February 1, 1982
The prevalence and the etiology of the nutritional anemias in Guyana
A A Johnson, M C Latham, D A Roe
Carcinogenesis
|
December 1, 1992
Influence of fruit and vegetable juices on the endogenous formation of N-nitrosoproline and N-nitrosothiazolidine-4-carboxylic acid in humans on controlled diets
M A Helser, J H Hotchkiss, D A Roe
World Review of Nutrition and Dietetics
|
January 1, 1978
Drug, toxin, and nutrient interactions
P M Newberne, R L Gross, D A Roe
The American Journal of Clinical Nutrition
|
May 1, 1976
An evaluation of the use of changes in hair root morphology in the assessment of protein-calorie malnutrition
A A Johnson, M C Latham, D A Roe
Journal of Pharmaceutical Sciences
|
July 1, 1972
Effects of riboflavin on boric acid toxicity
D A Roe, D B McCormick, R T Lin
The Journal of Investigative Dermatology
|
September 1, 1975
The use of changes in hair root morphology in the assessment of protein-calorie malnutrition
A A Johnson, M C Latham, D A Roe
Page
of 12
Search research articles
Search
Showing results (71-80 of 114) with videos related to
Sort By:
Page
of 12
Alcoholism, Clinical and Experimental Research
|
March 1, 1985
Pharmacokinetics of ethanol in the ferret
D E McLain, J G Babish, D A Roe
Methods in Enzymology
|
January 1, 1993
Psoralen photosensitization and plasma and cutaneous beta-carotene concentrations in hairless mice
W S White, H B Faulkner, D A Roe
Journal of the American Dietetic Association
|
March 1, 1995
Drug-nutrient interactions in three long-term-care facilities
C W Lewis, E A Frongillo, D A Roe
The Journal of Nutrition
|
December 1, 1984
Effect of ethanol consumed in combination with high or low fat diets on the postinitiation phase of hepatocarcinogenesis in the rat
N G Misslbeck, T C Campbell, D A Roe
The American Journal of Clinical Nutrition
|
February 1, 1982
The prevalence and the etiology of the nutritional anemias in Guyana
A A Johnson, M C Latham, D A Roe
Carcinogenesis
|
December 1, 1992
Influence of fruit and vegetable juices on the endogenous formation of N-nitrosoproline and N-nitrosothiazolidine-4-carboxylic acid in humans on controlled diets
M A Helser, J H Hotchkiss, D A Roe
World Review of Nutrition and Dietetics
|
January 1, 1978
Drug, toxin, and nutrient interactions
P M Newberne, R L Gross, D A Roe
The American Journal of Clinical Nutrition
|
May 1, 1976
An evaluation of the use of changes in hair root morphology in the assessment of protein-calorie malnutrition
A A Johnson, M C Latham, D A Roe
Journal of Pharmaceutical Sciences
|
July 1, 1972
Effects of riboflavin on boric acid toxicity
D A Roe, D B McCormick, R T Lin
The Journal of Investigative Dermatology
|
September 1, 1975
The use of changes in hair root morphology in the assessment of protein-calorie malnutrition
A A Johnson, M C Latham, D A Roe
Page
of 12