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Boletin De La Asociacion Medica De Puerto Rico
|
May 1, 1989
Recent advances in the management of lactose intolerance
D A Savaiano, C Kotz
ASDC Journal of Dentistry for Children
|
May 1, 1989
Recent advances in the management of lactose intolerance
D A Savaiano, C Kotz
The Journal of Nutrition
|
August 1, 1997
In vitro lactose fermentation by human colonic bacteria is modified by Lactobacillus acidophilus supplementation
T Jiang, D A Savaiano
Digestive Diseases and Sciences
|
December 17, 1997
Modification of colonic fermentation by bifidobacteria and pH in vitro. Impact on lactose metabolism, short-chain fatty acid, and lactate production
T Jiang, D A Savaiano
The American Journal of Clinical Nutrition
|
January 1, 1988
Reduced intolerance symptoms from lactose consumed during a meal
M C Martini, D A Savaiano
ASDC Journal of Dentistry for Children
|
July 1, 1984
Nutritional and therapeutic aspects of fermented dairy products
D A Savaiano, M D Levitt
The Journal of Nutrition
|
October 1, 1981
Adenine, the precursor of nucleic acids in intestinal cells unable to synthesize purines de novo
D A Savaiano, A J Clifford
Biochimica Et Biophysica Acta
|
November 3, 1993
Effect of development and nutritional state on the uptake, metabolism and release of free and acetyl-L-carnitine by the rodent small intestine
C J Gross, D A Savaiano
Journal of the American College of Nutrition
|
May 15, 2001
Lactose maldigestion, calcium intake and osteoporosis in African-, Asian-, and Hispanic-Americans
K A Jackson, D A Savaiano
Biology of the Neonate
|
January 1, 1993
The neonatal guinea pig as a model for human galactose metabolism: galactose-1-phosphate uridyltransferase activity
B I Lundell, D A Savaiano
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of 5
Search research articles
Search
Showing results (1-10 of 46) with videos related to
Sort By:
Page
of 5
Boletin De La Asociacion Medica De Puerto Rico
|
May 1, 1989
Recent advances in the management of lactose intolerance
D A Savaiano, C Kotz
ASDC Journal of Dentistry for Children
|
May 1, 1989
Recent advances in the management of lactose intolerance
D A Savaiano, C Kotz
The Journal of Nutrition
|
August 1, 1997
In vitro lactose fermentation by human colonic bacteria is modified by Lactobacillus acidophilus supplementation
T Jiang, D A Savaiano
Digestive Diseases and Sciences
|
December 17, 1997
Modification of colonic fermentation by bifidobacteria and pH in vitro. Impact on lactose metabolism, short-chain fatty acid, and lactate production
T Jiang, D A Savaiano
The American Journal of Clinical Nutrition
|
January 1, 1988
Reduced intolerance symptoms from lactose consumed during a meal
M C Martini, D A Savaiano
ASDC Journal of Dentistry for Children
|
July 1, 1984
Nutritional and therapeutic aspects of fermented dairy products
D A Savaiano, M D Levitt
The Journal of Nutrition
|
October 1, 1981
Adenine, the precursor of nucleic acids in intestinal cells unable to synthesize purines de novo
D A Savaiano, A J Clifford
Biochimica Et Biophysica Acta
|
November 3, 1993
Effect of development and nutritional state on the uptake, metabolism and release of free and acetyl-L-carnitine by the rodent small intestine
C J Gross, D A Savaiano
Journal of the American College of Nutrition
|
May 15, 2001
Lactose maldigestion, calcium intake and osteoporosis in African-, Asian-, and Hispanic-Americans
K A Jackson, D A Savaiano
Biology of the Neonate
|
January 1, 1993
The neonatal guinea pig as a model for human galactose metabolism: galactose-1-phosphate uridyltransferase activity
B I Lundell, D A Savaiano
Page
of 5