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D A Watts

Showing results (1-10 of 12) with videos related to

Pageof 2
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Gut|April 16, 2002
The genetic jigsaw of inflammatory bowel diseaseD A Watts, J Satsangi
Biochimica Et Biophysica Acta|January 26, 1983
The primary structure of myoglobin from pacific green sea turtle (Chelonia mydas caranigra)D A Watts, T Angelides, W D Brown
Archives of Biochemistry and Biophysics|August 15, 1986
Myoglobin interspecies structural differences: effects on autoxidation and oxygenationD J Livingston, D A Watts, W D Brown
Journal of Agricultural and Food Chemistry|January 1, 1978
Analysis of myoglobin derivatives in meat or fish samples using absorption spectrophotometryS K Wolfe, D A Watts, W D Brown
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1979
Sequences of the soluble tryptic peptides from myoglobin of yellowfin tuna (Thunnus albacares)R H Rice, D A Watts, W D Brown
The Journal of Biological Chemistry|November 25, 1980
The primary structure of myoglobin from yellowfin tuna (Thunnus albacares)D A Watts, R H Rice, W D Brown
Journal of Agricultural and Food Chemistry|January 1, 1978
Fate of [14C]carbon monoxide in cooked or stored ground beef samplesD A Watts, S K Wolfe, W D Brown
Occupational Medicine (Oxford, England)|April 1, 2014
Pain catastrophizing and employment historiesR A Sansone, D A Watts, M W Wiederman
British Journal of Plastic Surgery|September 1, 1988
Split skin grafting using topical local anaesthesia (EMLA): a comparison with infiltrated anaesthesiaT E Goodacre, R Sanders, D A Watts, et al.
Alimentary Pharmacology & Therapeutics|August 1, 1996
Reflux symptom relief with omeprazole in patients without unequivocal oesophagitisC M Bate, S M Griffin, P W Keeling, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Gut|April 16, 2002
The genetic jigsaw of inflammatory bowel diseaseD A Watts, J Satsangi
Biochimica Et Biophysica Acta|January 26, 1983
The primary structure of myoglobin from pacific green sea turtle (Chelonia mydas caranigra)D A Watts, T Angelides, W D Brown
Archives of Biochemistry and Biophysics|August 15, 1986
Myoglobin interspecies structural differences: effects on autoxidation and oxygenationD J Livingston, D A Watts, W D Brown
Journal of Agricultural and Food Chemistry|January 1, 1978
Analysis of myoglobin derivatives in meat or fish samples using absorption spectrophotometryS K Wolfe, D A Watts, W D Brown
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1979
Sequences of the soluble tryptic peptides from myoglobin of yellowfin tuna (Thunnus albacares)R H Rice, D A Watts, W D Brown
The Journal of Biological Chemistry|November 25, 1980
The primary structure of myoglobin from yellowfin tuna (Thunnus albacares)D A Watts, R H Rice, W D Brown
Journal of Agricultural and Food Chemistry|January 1, 1978
Fate of [14C]carbon monoxide in cooked or stored ground beef samplesD A Watts, S K Wolfe, W D Brown
Occupational Medicine (Oxford, England)|April 1, 2014
Pain catastrophizing and employment historiesR A Sansone, D A Watts, M W Wiederman
British Journal of Plastic Surgery|September 1, 1988
Split skin grafting using topical local anaesthesia (EMLA): a comparison with infiltrated anaesthesiaT E Goodacre, R Sanders, D A Watts, et al.
Alimentary Pharmacology & Therapeutics|August 1, 1996
Reflux symptom relief with omeprazole in patients without unequivocal oesophagitisC M Bate, S M Griffin, P W Keeling, et al.
Pageof 2