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Occupational Medicine (Oxford, England)
|
October 1, 1995
Is a telephone helpline of value to the workplace smoker?
A Amos, D A White, R A Elton
Environmental Technology
|
February 5, 2005
An algal removal using a combination of flocculation and flotation processes
W Phoochinda, D A White, B J Briscoe
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology
|
November 14, 2003
Determination of carotenoid and vitamin A concentrations in everted salmonid intestine following exposure to solutions of carotenoid in vitro
D A White, R Ørnsrud, S J Davies
British Dental Journal
|
April 24, 2004
The attitudes of undergraduate students and staff to the use of electronic learning
B Gupta, D A White, A D Walmsley
British Dental Journal
|
September 12, 2001
The oral cleanliness and periodontal health of UK adults in 1998
A J Morris, J Steele, D A White
Bioinorganic Chemistry
|
January 1, 1977
Cancer mortality correlation studies--IV: associations with dietary intakes and blood levels of certain trace elements, notably Se-antagonists
G N Schrauzer, D A White, C J Schneider
The Journal of Biological Chemistry
|
June 10, 1973
Studies on enzymes involved in the catabolism of phospholipids in Escherichia coli
F R Albright, D A White, W J Lennarz
Biochemical Society Transactions
|
August 1, 1993
The effect of (+)-catechin, a naturally occurring flavonoid, on benzopyrene oxidation by cells in culture
S Brown, A Laird, D Liberman, et al.
The Biochemical Journal
|
January 15, 1982
Extensive destruction of newly synthesized casein in mammary explants in organ culture
H Razooki Hasan, D A White, R J Mayer
Biochemical Society Transactions
|
April 1, 1980
The effects of tunicamycin on protein glycosylation in mammalian and fungal systems
B K Speake, F W Hemming, D A White
Page
of 27
Search research articles
Search
Showing results (81-90 of 264) with videos related to
Sort By:
Page
of 27
Occupational Medicine (Oxford, England)
|
October 1, 1995
Is a telephone helpline of value to the workplace smoker?
A Amos, D A White, R A Elton
Environmental Technology
|
February 5, 2005
An algal removal using a combination of flocculation and flotation processes
W Phoochinda, D A White, B J Briscoe
Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology
|
November 14, 2003
Determination of carotenoid and vitamin A concentrations in everted salmonid intestine following exposure to solutions of carotenoid in vitro
D A White, R Ørnsrud, S J Davies
British Dental Journal
|
April 24, 2004
The attitudes of undergraduate students and staff to the use of electronic learning
B Gupta, D A White, A D Walmsley
British Dental Journal
|
September 12, 2001
The oral cleanliness and periodontal health of UK adults in 1998
A J Morris, J Steele, D A White
Bioinorganic Chemistry
|
January 1, 1977
Cancer mortality correlation studies--IV: associations with dietary intakes and blood levels of certain trace elements, notably Se-antagonists
G N Schrauzer, D A White, C J Schneider
The Journal of Biological Chemistry
|
June 10, 1973
Studies on enzymes involved in the catabolism of phospholipids in Escherichia coli
F R Albright, D A White, W J Lennarz
Biochemical Society Transactions
|
August 1, 1993
The effect of (+)-catechin, a naturally occurring flavonoid, on benzopyrene oxidation by cells in culture
S Brown, A Laird, D Liberman, et al.
The Biochemical Journal
|
January 15, 1982
Extensive destruction of newly synthesized casein in mammary explants in organ culture
H Razooki Hasan, D A White, R J Mayer
Biochemical Society Transactions
|
April 1, 1980
The effects of tunicamycin on protein glycosylation in mammalian and fungal systems
B K Speake, F W Hemming, D A White
Page
of 27