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D A Zellner

Showing results (1-10 of 11) with videos related to

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Appetite|October 2, 2002
What is refreshing? An investigation of the color and other sensory attributes of refreshing foods and beveragesD A Zellner, P Durlach
The American Journal of Psychology|March 4, 2000
The effect of color intensity and appropriateness on color-induced odor enhancementD A Zellner, L A Whitten
Journal of Experimental Psychology. Human Perception and Performance|May 1, 1990
Color affects perceived odor intensityD A Zellner, M A Kautz
The American Journal of Psychology|January 1, 1991
Influence of color on odor identification and liking ratingsD A Zellner, A M Bartoli, R Eckard
Pharmacology, Biochemistry, and Behavior|February 1, 1984
Opiate withdrawal: the result of conditioning or physiological mechanisms?D A Zellner, R J Dacanay, A L Riley
Neuroscience and Biobehavioral Reviews|January 1, 1980
The role of endorphins in animal learning and behaviorA L Riley, D A Zellner, H J Duncan
Journal of Abnormal Psychology|February 1, 1989
Effects of eating abnormalities and gender on perceptions of desirable body shapeD A Zellner, D E Harner, R L Adler
Physiology & Behavior|January 1, 1988
Effect of temperature and expectations on liking for beveragesD A Zellner, W F Stewart, P Rozin, et al.
Pharmacology, Biochemistry, and Behavior|June 1, 1981
The effect of post-conditioning exposure to morphine on the retention of a morphine-induced conditioned taste aversionW J Jacobs, D A Zellner, V M LoLordo, et al.
Behavioral Neuroscience|April 1, 1985
Rats learn to like the taste of morphineD A Zellner, K C Berridge, H J Grill, et al.
Pageof 2

Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Appetite|October 2, 2002
What is refreshing? An investigation of the color and other sensory attributes of refreshing foods and beveragesD A Zellner, P Durlach
The American Journal of Psychology|March 4, 2000
The effect of color intensity and appropriateness on color-induced odor enhancementD A Zellner, L A Whitten
Journal of Experimental Psychology. Human Perception and Performance|May 1, 1990
Color affects perceived odor intensityD A Zellner, M A Kautz
The American Journal of Psychology|January 1, 1991
Influence of color on odor identification and liking ratingsD A Zellner, A M Bartoli, R Eckard
Pharmacology, Biochemistry, and Behavior|February 1, 1984
Opiate withdrawal: the result of conditioning or physiological mechanisms?D A Zellner, R J Dacanay, A L Riley
Neuroscience and Biobehavioral Reviews|January 1, 1980
The role of endorphins in animal learning and behaviorA L Riley, D A Zellner, H J Duncan
Journal of Abnormal Psychology|February 1, 1989
Effects of eating abnormalities and gender on perceptions of desirable body shapeD A Zellner, D E Harner, R L Adler
Physiology & Behavior|January 1, 1988
Effect of temperature and expectations on liking for beveragesD A Zellner, W F Stewart, P Rozin, et al.
Pharmacology, Biochemistry, and Behavior|June 1, 1981
The effect of post-conditioning exposure to morphine on the retention of a morphine-induced conditioned taste aversionW J Jacobs, D A Zellner, V M LoLordo, et al.
Behavioral Neuroscience|April 1, 1985
Rats learn to like the taste of morphineD A Zellner, K C Berridge, H J Grill, et al.
Pageof 2