Showing results (1-10 of 11) with videos related to
Sort By:
Pageof 2
Journal of Biomechanics|January 1, 1985
Computation of steady flow in a two-dimensional arterial modelD Agonafer, C B Watkins, J N CannonPlant Physiology|September 1, 1987
Inhibition of pear fruit ripening by mannoseC B Watkins, C FrenkelJournal of Colloid and Interface Science|June 6, 2015
Burst behavior at a capillary tip: Effect of low and high surface tensionDamena D Agonafer, Ken Lopez, James W Palko, et al.Plant Physiology|November 1, 1992
Cell Wall Changes in Nectarines (Prunus persica) : Solubilization and Depolymerization of Pectic and Neutral Polymers during Ripening and in Mealy FruitD M Dawson, L D Melton, C B WatkinsJournal of Food Science|November 13, 2007
Release of 1-methylcyclopropene from heat-pressed polymer filmsJ H Hotchkiss, C B Watkins, D G SanchezPlant Physiology|January 1, 1983
Inhibition by calcium of senescence of detached cucumber cotyledons: effect on ethylene and hydroperoxide productionI B Ferguson, C B Watkins, J E HarmanPhilosophical Transactions. Series A, Mathematical, Physical, and Engineering Sciences|May 7, 2014
Postharvest treatments of fresh produceP V Mahajan, O J Caleb, Z Singh, et al.Plant Physiology|November 5, 1997
Influence of salicylic acid on H2O2 production, oxidative stress, and H2O2-metabolizing enzymes. Salicylic acid-mediated oxidative damage requires H2O2M V Rao, G Paliyath, D P Ormrod, et al.Journal of Food Science|February 26, 2009
Fruit quality, antioxidant contents and activity, and antiproliferative activity of strawberry fruit stored in elevated CO2 atmospheresY Shin, J A Ryu, R H Liu, et al.Circulation Research|September 1, 1977
Wall shear stress distribution in a model canine artery during steady flowR J Lutz, J N Cannon, K B Bischoff, et al.Pageof 2