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Circulation
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April 13, 1999
Functional polymorphism in the regulatory region of gelatinase B gene in relation to severity of coronary atherosclerosis
B Zhang, S Ye, S M Herrmann, et al.
Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1990
Comparison of dietary patterns between population samples in the three French MONICA nutritional surveys
J P Jost, C Simon, M C Nuttens, et al.
European Journal of Clinical Investigation
|
March 21, 1998
Polymorphisms of the tumour necrosis factor-alpha gene, coronary heart disease and obesity
S M Herrmann, S Ricard, V Nicaud, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
May 1, 1997
Five frequent polymorphisms of the PAI-1 gene: lack of association between genotypes, PAI activity, and triglyceride levels in a healthy population
M Henry, N Chomiki, P Y Scarabin, et al.
Journal of Thrombosis and Haemostasis : JTH
|
June 28, 2005
TAFI gene haplotypes, TAFI plasma levels and future risk of coronary heart disease: the PRIME Study
P E Morange, D A Tregouet, C Frere, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
November 14, 2000
Polymorphisms of the human matrix gla protein (MGP) gene, vascular calcification, and myocardial infarction
S M Herrmann, C Whatling, E Brand, et al.
Atherosclerosis
|
June 16, 2006
Homocysteine and coronary heart disease risk in the PRIME study
J A Troughton, J V Woodside, I S Young, et al.
International Journal of Epidemiology
|
January 24, 2003
Psychosocial risk factors for heart disease in France and Northern Ireland: the Prospective Epidemiological Study of Myocardial Infarction (PRIME)
D H Sykes, D Arveiler, C P Salters, et al.
Hypertension (Dallas, Tex. : 1979)
|
May 20, 1999
The Lys198Asn polymorphism in the endothelin-1 gene is associated with blood pressure in overweight people
L Tiret, O Poirier, V Hallet, et al.
Journal of Affective Disorders
|
May 4, 2007
Depressed mood and dietary fish intake: direct relationship or indirect relationship as a result of diet and lifestyle?
K M Appleton, J V Woodside, J W G Yarnell, et al.
Page
of 16
Search research articles
Search
Showing results (121-130 of 151) with videos related to
Sort By:
Page
of 16
Circulation
|
April 13, 1999
Functional polymorphism in the regulatory region of gelatinase B gene in relation to severity of coronary atherosclerosis
B Zhang, S Ye, S M Herrmann, et al.
Revue D'Epidemiologie Et De Sante Publique
|
January 1, 1990
Comparison of dietary patterns between population samples in the three French MONICA nutritional surveys
J P Jost, C Simon, M C Nuttens, et al.
European Journal of Clinical Investigation
|
March 21, 1998
Polymorphisms of the tumour necrosis factor-alpha gene, coronary heart disease and obesity
S M Herrmann, S Ricard, V Nicaud, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
May 1, 1997
Five frequent polymorphisms of the PAI-1 gene: lack of association between genotypes, PAI activity, and triglyceride levels in a healthy population
M Henry, N Chomiki, P Y Scarabin, et al.
Journal of Thrombosis and Haemostasis : JTH
|
June 28, 2005
TAFI gene haplotypes, TAFI plasma levels and future risk of coronary heart disease: the PRIME Study
P E Morange, D A Tregouet, C Frere, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology
|
November 14, 2000
Polymorphisms of the human matrix gla protein (MGP) gene, vascular calcification, and myocardial infarction
S M Herrmann, C Whatling, E Brand, et al.
Atherosclerosis
|
June 16, 2006
Homocysteine and coronary heart disease risk in the PRIME study
J A Troughton, J V Woodside, I S Young, et al.
International Journal of Epidemiology
|
January 24, 2003
Psychosocial risk factors for heart disease in France and Northern Ireland: the Prospective Epidemiological Study of Myocardial Infarction (PRIME)
D H Sykes, D Arveiler, C P Salters, et al.
Hypertension (Dallas, Tex. : 1979)
|
May 20, 1999
The Lys198Asn polymorphism in the endothelin-1 gene is associated with blood pressure in overweight people
L Tiret, O Poirier, V Hallet, et al.
Journal of Affective Disorders
|
May 4, 2007
Depressed mood and dietary fish intake: direct relationship or indirect relationship as a result of diet and lifestyle?
K M Appleton, J V Woodside, J W G Yarnell, et al.
Page
of 16