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British Poultry Science|September 1, 1989
Egg shell quality responses of pullets given saline drinking water at different agesI Yoselewitz, D BalnaveBritish Poultry Science|November 1, 1976
Aspects of lipid and carbohydrate metabolism, dietary biotin and fatty liver and kidney syndrome in broilersD Balnave, J PearceBritish Poultry Science|September 1, 1994
Effects of dietary mineral supplementation on the performance and mineral retentions of broilers at high ambient temperaturesI Gorman, D BalnaveBritish Poultry Science|May 1, 1995
Phosphorus requirements of laying hens fed on wheat-based dietsN Usayran, D BalnaveBritish Poultry Science|July 1, 1978
Biotin deficiency and liver metabolism in relation to fatty liver and kidney syndromeJ Pearce, D BalnaveHormone and Metabolic Research = Hormon- Und Stoffwechselforschung = Hormones Et Metabolisme|May 1, 1976
The effects of estradiol administration of the hepatic activities of some enzymes of carbohydrate, amino acid and lipid metabolism in the immature pulletJ Pearce, D BalnaveBritish Poultry Science|July 1, 1984
The influence of environmental temperature, age and sex on the digestibility of amino acids in growing broiler chickensI R Wallis, D BalnaveBritish Poultry Science|July 1, 1996
Influence of temperature during growth on responses of hens to high or low temperatures during layC C Kyarisiima, D BalnaveBritish Poultry Science|April 1, 1984
Growth and carcass composition of broilers fed sunflower oil and olive oilS J Alao, D BalnaveBritish Poultry Science|December 1, 1991
Influence of temperature, dietary energy, nutrient concentration and self-selection feeding on the retention of dietary energy, protein and calcium by sexually-maturing egg-laying pulletsT A Scott, D BalnavePageof 6