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Food Additives and Contaminants|July 16, 2005
Estimated dietary exposure to principal food mycotoxins from the first French Total Diet StudyJ-C Leblanc, A Tard, J-L Volatier, et al.
Physiology & Behavior|March 1, 1994
Effects of administration of branched-chain amino acids vs. glucose during acute exercise in the ratP Verger, P Aymard, L Cynobert, et al.
Neuroscience Letters|January 30, 1989
Ibotenic acid stimulates D-[3H]aspartate release from cultured cerebellar granule cellsJ P Hubert, A Doble
Acta Psychiatrica Scandinavica|February 15, 2018
Trajectory analysis of anxiolytic dispensing over 10 years among new users aged 50 and olderP Verger, B Mmadi Mrenda, S Cortaredona, et al.
Clinical Microbiology and Infection : the Official Publication of the European Society of Clinical Microbiology and Infectious Diseases|November 7, 2017
General practitioners' perceptions of vaccination controversies: a French nationwide cross-sectional studyM Le Marechal, L Fressard, N Agrinier, et al.
Clinical Microbiology and Infection : the Official Publication of the European Society of Clinical Microbiology and Infectious Diseases|September 8, 2016
Discrepancies between general practitioners' vaccination recommendations for their patients and practices for their childrenN Agrinier, M Le Maréchal, L Fressard, et al.
Human Genetics|May 10, 1977
Mosaic 45,x/47,xy,+18F Serville, D Fontan, C Laurent, et al.
Medecine Et Maladies Infectieuses|November 9, 2017
General practitioners and vaccination of children presenting with a benign infectionM Le Maréchal, L Fressard, J Raude, et al.
Revue Francaise De Gynecologie Et D'Obstetrique|June 1, 1985
[Study of the iron status of a population of pregnant women]S Hercberg, R Wainer, D Bard, et al.
Occupational and Environmental Medicine|May 25, 2007
External radiation exposure and mortality in a cohort of French nuclear workersM Telle-Lamberton, E Samson, S Caër, et al.
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