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Nutrition Reviews|April 24, 2009
Vegetarian and vegan diets in type 2 diabetes managementNeal D Barnard, Heather I Katcher, David J A Jenkins, et al.
Oncogene|April 6, 1995
Identification of the sites of interaction between c-Raf-1 and Ras-GTPD Barnard, B Diaz, L Hettich, et al.
Frontiers in Nutrition|August 2, 2021
Ketogenic Diets and Chronic Disease: Weighing the Benefits Against the RisksLee Crosby, Brenda Davis, Shivam Joshi, et al.
Bone Marrow Transplantation|October 2, 2007
Terminology and labeling of cellular products: 1. StandardsP Ashford, P Distler, A Gee, et al.
Bone Marrow Transplantation|October 2, 2007
Terminology and labeling of cellular products-2: Implementation planP Ashford, P Distler, A Gee, et al.
Nutrition Reviews|March 14, 2020
The role of nutrition in asthma prevention and treatmentJihad Alwarith, Hana Kahleova, Lee Crosby, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|July 12, 2025
Vegan diet, processed foods, and type 1 diabetes: A secondary analysis of a randomized clinical trialHana Kahleova, Joseph Himmelfarb, Tatiana Znayenko-Miller, et al.
Clinical Diabetes : a Publication of the American Diabetes Association|October 27, 2025
Dietary Acid Load and Body Weight in Type 1 Diabetes: A Randomized Clinical TrialHana Kahleova, Joseph Himmelfarb, Cristina Maracine, et al.
Frontiers in Nutrition|July 10, 2025
Dietary acid load on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trialHana Kahleova, Cristina Maracine, Joseph Himmelfarb, et al.
Advances in Nutrition (Bethesda, Md.)|June 11, 2021
Perspective: Plant-Based Eating Pattern for Type 2 Diabetes Prevention and Treatment: Efficacy, Mechanisms, and Practical ConsiderationsMeghan A Jardine, Hana Kahleova, Susan M Levin, et al.
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