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Journal of Food Science|August 23, 2022
The effect of malting on phenolic compounds and radical scavenging activity in grains and breakfast cerealsKristina Vingrys, Michael Mathai, John F Ashton, et al.
The British Journal of Nutrition|September 22, 2010
Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal womenAnne Lise Tang Fook Cheung, Gisela Wilcox, Karen Z Walker, et al.
The Journal of Pediatrics|February 1, 1996
Total and functional antibody response to a quadrivalent meningococcal polysaccharide vaccine among childrenW J King, N E MacDonald, G Wells, et al.
British Journal of Biomedical Science|June 29, 2011
Chromosome microarray analysis in a clinical environment: new perspective and new challengeA George, R Marquis-Nicholson, L T Zhang, et al.
Clinical and Diagnostic Laboratory Immunology|January 1, 1995
Serotypes and subtypes of Neisseria meningitidis: results of an international study comparing sensitivities and specificities of monoclonal antibodiesJ T Poolman, P Kriz-Kuzemenska, F Ashton, et al.
The Canadian Journal of Infectious Diseases = Journal Canadien Des Maladies Infectieuses|April 25, 2012
Carriage of Neisseria species in communities with different rates of meningococcal diseaseN Le Saux, F Ashton, M Rahman, et al.
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