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D Cashman

Showing results (261-270 of 272) with videos related to

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European Journal of Nutrition|October 27, 2021
Individual participant data (IPD)-level meta-analysis of randomised controlled trials to estimate the vitamin D dietary requirements in dark-skinned individuals resident at high latitudeKevin D Cashman, Mairead E Kiely, Rikke Andersen, et al.
The American Journal of Clinical Nutrition|July 15, 2018
A Mediterranean-like dietary pattern with vitamin D3 (10 µg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trialAmy Jennings, Kevin D Cashman, Rachel Gillings, et al.
European Journal of Nutrition|June 20, 2020
Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin DKevin D Cashman, Mairead E Kiely, Rikke Andersen, et al.
The British Journal of Nutrition|December 8, 2010
Proceedings of the Rank Forum on Vitamin DS A Lanham-New, J L Buttriss, L M Miles, et al.
Aging Clinical and Experimental Research|October 26, 2022
Role of vitamin D supplementation in the management of musculoskeletal diseases: update from an European Society of Clinical and Economical Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases (ESCEO) working groupThierry Chevalley, Maria Luisa Brandi, Kevin D Cashman, et al.
Frontiers in Endocrinology|August 2, 2018
Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance PaperStefan Pilz, Winfried März, Kevin D Cashman, et al.
Nutrients|January 6, 2019
Effect of Genetically Low 25-Hydroxyvitamin D on Mortality Risk: Mendelian Randomization Analysis in 3 Large European CohortsThor Aspelund, Martin R Grübler, Albert V Smith, et al.
The American Journal of Clinical Nutrition|February 12, 2016
Vitamin D deficiency in Europe: pandemic?Kevin D Cashman, Kirsten G Dowling, Zuzana Škrabáková, et al.
Journal of AOAC International|August 21, 2017
Baseline Assessment of 25-Hydroxyvitamin D Assay Performance: A Vitamin D Standardization Program (VDSP) Interlaboratory Comparison StudyStephen A Wise, Karen W Phinney, Susan S-C Tai, et al.
Plos One|February 17, 2017
Vitamin D and mortality: Individual participant data meta-analysis of standardized 25-hydroxyvitamin D in 26916 individuals from a European consortiumMartin Gaksch, Rolf Jorde, Guri Grimnes, et al.
Pageof 28

Showing results (261-270 of 272) with videos related to

Sort By:
Pageof 28
European Journal of Nutrition|October 27, 2021
Individual participant data (IPD)-level meta-analysis of randomised controlled trials to estimate the vitamin D dietary requirements in dark-skinned individuals resident at high latitudeKevin D Cashman, Mairead E Kiely, Rikke Andersen, et al.
The American Journal of Clinical Nutrition|July 15, 2018
A Mediterranean-like dietary pattern with vitamin D3 (10 µg/d) supplements reduced the rate of bone loss in older Europeans with osteoporosis at baseline: results of a 1-y randomized controlled trialAmy Jennings, Kevin D Cashman, Rachel Gillings, et al.
European Journal of Nutrition|June 20, 2020
Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin DKevin D Cashman, Mairead E Kiely, Rikke Andersen, et al.
The British Journal of Nutrition|December 8, 2010
Proceedings of the Rank Forum on Vitamin DS A Lanham-New, J L Buttriss, L M Miles, et al.
Aging Clinical and Experimental Research|October 26, 2022
Role of vitamin D supplementation in the management of musculoskeletal diseases: update from an European Society of Clinical and Economical Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases (ESCEO) working groupThierry Chevalley, Maria Luisa Brandi, Kevin D Cashman, et al.
Frontiers in Endocrinology|August 2, 2018
Rationale and Plan for Vitamin D Food Fortification: A Review and Guidance PaperStefan Pilz, Winfried März, Kevin D Cashman, et al.
Nutrients|January 6, 2019
Effect of Genetically Low 25-Hydroxyvitamin D on Mortality Risk: Mendelian Randomization Analysis in 3 Large European CohortsThor Aspelund, Martin R Grübler, Albert V Smith, et al.
The American Journal of Clinical Nutrition|February 12, 2016
Vitamin D deficiency in Europe: pandemic?Kevin D Cashman, Kirsten G Dowling, Zuzana Škrabáková, et al.
Journal of AOAC International|August 21, 2017
Baseline Assessment of 25-Hydroxyvitamin D Assay Performance: A Vitamin D Standardization Program (VDSP) Interlaboratory Comparison StudyStephen A Wise, Karen W Phinney, Susan S-C Tai, et al.
Plos One|February 17, 2017
Vitamin D and mortality: Individual participant data meta-analysis of standardized 25-hydroxyvitamin D in 26916 individuals from a European consortiumMartin Gaksch, Rolf Jorde, Guri Grimnes, et al.
Pageof 28