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D Cashman

Showing results (51-60 of 272) with videos related to

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Current Issues in Intestinal Microbiology|March 31, 2006
The effect of probiotic bacteria on transepithelial calcium transport and calcium uptake in human intestinal-like Caco-2 cellsJennifer Gilman, Kevin D Cashman
Nutrition Reviews|June 24, 2004
The DASH diet may have beneficial effects on bone healthLorna Doyle, Kevin D Cashman
The British Journal of Nutrition|September 1, 1996
Effect of dietary calcium intake and meal calcium content on calcium absorption in the ratK D Cashman, A Flynn
The Proceedings of the Nutrition Society|August 31, 1999
Optimal nutrition: calcium, magnesium and phosphorusK D Cashman, A Flynn
Nutrition Reviews|November 8, 2003
Genistein appears to prevent early postmenopausal bone loss as effectively as hormone replacement therapyAlice Cotter, Kevin D Cashman
The Journal of Steroid Biochemistry and Molecular Biology|September 22, 2019
Exploration of strategic food vehicles for vitamin D fortification in low/lower-middle income countriesKevin D Cashman, Rebecca O'Dea
The Journal of Steroid Biochemistry and Molecular Biology|November 5, 2018
Contribution of nutrition science to the vitamin D field-Clarity or confusion?Kevin D Cashman, Mairead Kiely
Endocrine|August 12, 2015
Tackling inadequate vitamin D intakes within the population: fortification of dairy products with vitamin D may not be enoughKevin D Cashman, Mairead Kiely
Meat Science|May 10, 2017
Red meat's role in addressing 'nutrients of public health concern'Kevin D Cashman, Aoife Hayes
International Journal of Environmental Research and Public Health|October 25, 2018
Summary Outcomes of the ODIN Project on Food Fortification for Vitamin D Deficiency PreventionMairead Kiely, Kevin D Cashman
Pageof 28

Showing results (51-60 of 272) with videos related to

Sort By:
Pageof 28
Current Issues in Intestinal Microbiology|March 31, 2006
The effect of probiotic bacteria on transepithelial calcium transport and calcium uptake in human intestinal-like Caco-2 cellsJennifer Gilman, Kevin D Cashman
Nutrition Reviews|June 24, 2004
The DASH diet may have beneficial effects on bone healthLorna Doyle, Kevin D Cashman
The British Journal of Nutrition|September 1, 1996
Effect of dietary calcium intake and meal calcium content on calcium absorption in the ratK D Cashman, A Flynn
The Proceedings of the Nutrition Society|August 31, 1999
Optimal nutrition: calcium, magnesium and phosphorusK D Cashman, A Flynn
Nutrition Reviews|November 8, 2003
Genistein appears to prevent early postmenopausal bone loss as effectively as hormone replacement therapyAlice Cotter, Kevin D Cashman
The Journal of Steroid Biochemistry and Molecular Biology|September 22, 2019
Exploration of strategic food vehicles for vitamin D fortification in low/lower-middle income countriesKevin D Cashman, Rebecca O'Dea
The Journal of Steroid Biochemistry and Molecular Biology|November 5, 2018
Contribution of nutrition science to the vitamin D field-Clarity or confusion?Kevin D Cashman, Mairead Kiely
Endocrine|August 12, 2015
Tackling inadequate vitamin D intakes within the population: fortification of dairy products with vitamin D may not be enoughKevin D Cashman, Mairead Kiely
Meat Science|May 10, 2017
Red meat's role in addressing 'nutrients of public health concern'Kevin D Cashman, Aoife Hayes
International Journal of Environmental Research and Public Health|October 25, 2018
Summary Outcomes of the ODIN Project on Food Fortification for Vitamin D Deficiency PreventionMairead Kiely, Kevin D Cashman
Pageof 28