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Archives of Biochemistry and Biophysics|July 1, 1984
Infrared spectroscopic studies on interactions of water and carbohydrates with a biological membraneJ H Crowe, L M Crowe, D ChapmanBiochemistry|October 12, 1993
Biophysical studies of the Pf1 coat protein in the filamentous phage, in detergent micelles, and in a membrane environmentI Azpiazu, J C Gomez-Fernandez, D ChapmanChemical Senses|January 9, 2009
Consumption of SC45647 and sucralose by rats selectively bred for high and low saccharin intakeNancy K Dess, Clinton D Chapman, Derek MonroeScience (New York, N.Y.)|February 17, 1984
Preservation of membranes in anhydrobiotic organisms: the role of trehaloseJ H Crowe, L M Crowe, D ChapmanMicrogravity Science and Technology|October 1, 1991
Tropistic responses of Avena seedlings in simulated hypogravityT Eidesmo, A Brown, D Chapman, et al.American Journal of Clinical Oncology|October 5, 2001
Chromatin compaction and tumor cell radiosensitivity at 2 grayJ D Chapman, C C Stobbe, Y MatsumotoInternational Journal of Sports Medicine|July 29, 2006
Greater muscle damage induced by fast versus slow velocity eccentric exerciseD Chapman, M Newton, P Sacco, et al.Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|June 17, 2006
Quantification of Ara h 1 in peanuts: why roasting makes a differenceA Pomés, C L Butts, M D ChapmanCurationis|June 1, 1994
Primary health care rendered from mobile units: can computers help?T Mc Donald, R D Chapman, J MacKenzieBiochimica Et Biophysica Acta|April 27, 1995
A comparison of infrared spectra of proteins in solution and crystalline formsJ M Hadden, D Chapman, D C LeePageof 168