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Pacing and Clinical Electrophysiology : PACE|July 1, 1984
Effects of propafenone on induction and maintenance of atrioventricular nodal reentrant tachycardiaR Garcia-Civera, R Sanjuan, S Morell, et al.Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|July 30, 2010
Genotoxic, physiological and immunological effects caused by temperature increase, air exposure or food deprivation in freshwater crayfish Astacus leptodactylusOlga Malev, Maja Srut, Ivana Maguire, et al.European Journal of Gynaecological Oncology|January 19, 2013
Prognostic value of lymph node status and number of removed nodes in patients with squamous cell carcinoma of the vulva treated with modified radical vulvectomy and inguinal-femoral lymphadenectomyA Gadducci, A Ferrero, R Tana, et al.FEBS Letters|March 27, 1999
Regulation of capsular polysialic acid biosynthesis by temperature in Pasteurella haemolytica A2S Barrallo, A Reglero, B Revilla-Nuin, et al.The Biochemical Journal|October 2, 2001
Kinetic properties of the acylneuraminate cytidylyltransferase from Pasteurella haemolytica A2I G Bravo, S Barrallo, M A Ferrero, et al.La Clinica Terapeutica|April 4, 2024
Occupational Therapy Task Observation Scale (OTTOS) and Comprehensive Occupational Therapy Evaluation Scale (CO-TES): Italian translation, adaptation, and validationA Berardi, G Galeoto, E D'Urbano, et al.Minerva Anestesiologica|January 24, 2015
Intravenous infusion of magnesium sulfate and postoperative analgesia in total knee arthroplastyL Frassanito, A Messina, A Vergari, et al.Journal of Food Protection|August 9, 2011
Characterization of certain bacterial strains for potential use as starter or probiotic cultures in dairy productsA Monteagudo-Mera, I Caro, L B Rodríguez-Aparicio, et al.Journal of Agricultural and Food Chemistry|May 2, 2020
Ecofriendly Approach for the Control of a Common Insect Pest in the Food Industry, Combining Polymeric Nanoparticles and Post-application TemperaturesE Jesser, C Yeguerman, N Stefanazzi, et al.FEBS Letters|February 1, 2002
Transport of N-acetyl-D-mannosamine and N-acetyl-D-glucosamine in Escherichia coli K1: effect on capsular polysialic acid productionBeatriz Revilla-Nuin, Angel Reglero, Honorina Martínez-Blanco, et al.Pageof 41