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Alcohol and Alcoholism (Oxford, Oxfordshire). Supplement|January 1, 1987
Effect of acute and chronic ethanol administration in rats on PGE2 formation in microsomes from stomach and small intestineC Bode, H Ito, B Brauner, et al.European Journal of Clinical Nutrition|March 11, 2003
Nutritional deficiencies in German middle-class male alcohol consumers: relation to dietary intake and severity of liver diseaseI Bergheim, A Parlesak, C Dierks, et al.Journal of Hepatology|June 14, 2000
Increased intestinal permeability to macromolecules and endotoxemia in patients with chronic alcohol abuse in different stages of alcohol-induced liver diseaseA Parlesak, C Schäfer, T Schütz, et al.Zeitschrift Fur Gastroenterologie|September 1, 1995
Tumor-necrosis-factor and interleukin-6 response of peripheral blood monocytes to low concentrations of lipopolysaccharide in patients with alcoholic liver diseaseC Schäfer, I Schips, J Landig, et al.The Journal of Nutrition|May 1, 1997
A diet rich in fat and poor in dietary fiber increases the in vitro formation of reactive oxygen species in human fecesJ G Erhardt, S S Lim, J C Bode, et al.Hamostaseologie|January 6, 2006
[Anticoagulant and thrombolytic agents in acute coronary syndrome]B Saurbier, C BodeExpert Opinion on Investigational Drugs|July 5, 2005
Pharmacology and clinical trial results of saruplase (scuPA) in acute myocardial infarctionM Moser, C BodeKlinische Wochenschrift|July 3, 1989
[Antibody mediated thrombolysis. A new therapeutic principle]C Bode, W KüblerDer Internist|December 8, 2011
[Anticoagulation for atrial fibrillation : the future has begun]M Moser, C BodePageof 40