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D E Conner

Showing results (11-20 of 28) with videos related to

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Applied and Environmental Microbiology|July 1, 1986
Effect of temperature, sodium chloride, and pH on growth of Listeria monocytogenes in cabbage juiceD E Conner, R E Brackett, L R Beuchat
Poultry Science|May 1, 1995
Enumeration and identification of bacteria in chicken semenM A Reiber, J A McInroy, D E Conner
Poultry Science|September 1, 1997
Utilization of the skin attachment model to determine the antibacterial efficacy of potential carcass treatmentsK C Tamblyn, D E Conner, S F Bilgili
Avian Diseases|April 1, 1995
Salmonella colonization and shedding patterns of hens inoculated via semenM A Reiber, D E Conner, S F Bilgili
Avian Diseases|January 1, 1995
Incidence of campylobacters in the intestine of avian species in AlabamaO A Oyarzabal, D E Conner, F J Hoerr
Canadian Journal of Microbiology|August 1, 1991
Characteristics of nonpathogenic strains of Listeria monocytogenesJ M Farber, J I Speirs, R Pontefract, et al.
Canadian Journal of Microbiology|October 1, 1986
Growth and thermal inactivation of Listeria monocytogenes in cabbage and cabbage juiceL R Beuchat, R E Brackett, D Y Hao, et al.
Avian Diseases|July 9, 2010
Influence of Salmonella enterica serovar Typhimurium infection on intestinal goblet cells and villous morphology in broiler chicksY O Fasina, F J Hoerr, S R McKee, et al.
Journal of Food Protection|June 5, 2019
Use of Organic Acids To Improve the Chemical, Physical, and Microbial Attributes of Beef Strip Loins Stored at -1°C for 112 Days <sup>‡</sup>B L Goddard, W B Mikel, D E Conner, et al.
Poultry Science|May 29, 1998
Broiler skin color as affected by organic acids: influence of concentration and method of applicationS F Bilgili, D E Conner, J L Pinion, et al.
Pageof 3

Showing results (11-20 of 28) with videos related to

Sort By:
Pageof 3
Applied and Environmental Microbiology|July 1, 1986
Effect of temperature, sodium chloride, and pH on growth of Listeria monocytogenes in cabbage juiceD E Conner, R E Brackett, L R Beuchat
Poultry Science|May 1, 1995
Enumeration and identification of bacteria in chicken semenM A Reiber, J A McInroy, D E Conner
Poultry Science|September 1, 1997
Utilization of the skin attachment model to determine the antibacterial efficacy of potential carcass treatmentsK C Tamblyn, D E Conner, S F Bilgili
Avian Diseases|April 1, 1995
Salmonella colonization and shedding patterns of hens inoculated via semenM A Reiber, D E Conner, S F Bilgili
Avian Diseases|January 1, 1995
Incidence of campylobacters in the intestine of avian species in AlabamaO A Oyarzabal, D E Conner, F J Hoerr
Canadian Journal of Microbiology|August 1, 1991
Characteristics of nonpathogenic strains of Listeria monocytogenesJ M Farber, J I Speirs, R Pontefract, et al.
Canadian Journal of Microbiology|October 1, 1986
Growth and thermal inactivation of Listeria monocytogenes in cabbage and cabbage juiceL R Beuchat, R E Brackett, D Y Hao, et al.
Avian Diseases|July 9, 2010
Influence of Salmonella enterica serovar Typhimurium infection on intestinal goblet cells and villous morphology in broiler chicksY O Fasina, F J Hoerr, S R McKee, et al.
Journal of Food Protection|June 5, 2019
Use of Organic Acids To Improve the Chemical, Physical, and Microbial Attributes of Beef Strip Loins Stored at -1°C for 112 Days <sup>‡</sup>B L Goddard, W B Mikel, D E Conner, et al.
Poultry Science|May 29, 1998
Broiler skin color as affected by organic acids: influence of concentration and method of applicationS F Bilgili, D E Conner, J L Pinion, et al.
Pageof 3