Showing results (1-10 of 84) with videos related to

Sort By:
Pageof 9
Meat Science|November 9, 2011
Determination of animal skeletal maturity by image processingI Hatem, J Tan, D E Gerrard
Journal of Animal Science|March 31, 2009
Sarcomere length influences mu-calpain-mediated proteolysis of bovine myofibrilsA D Weaver, B C Bowker, D E Gerrard
Meat Science|November 9, 2011
Evaluation of pork color by using computer visionJ Lu, J Tan, P Shatadal, et al.
Journal of Animal Science|April 1, 2008
Sarcomere length influences postmortem proteolysis of excised bovine semitendinosus muscleA D Weaver, B C Bowker, D E Gerrard
Journal of Animal Science|June 22, 1999
Expression and location of IGF binding proteins-2, -4, and -5 in developing fetal tissuesD E Gerrard, C S Okamura, A L Grant
Pageof 9