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D F Horrobin

Showing results (281-290 of 452) with videos related to

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Progress in Lipid Research|January 1, 1981
Interactions of zinc with prostaglandins E1 and E2 in vascular smooth muscleS C Cunnane, D F Horrobin, M S Manku, et al.
The New England Journal of Medicine|November 24, 1977
Theophylline and bronchospasmD F Horrobin, M S Manku, D J Franks, et al.
Lipids|January 1, 1994
Effects of dietary protein and cholesterol on phosphatidylcholine and phosphatidylethanolamine molecular species in mouse liverK Koba, L A Rozee, D F Horrobin, et al.
Archives of General Psychiatry|August 1, 1994
Arachidonic acid: a common link in the biology of schizophrenia?M Peet, J D Laugharne, D F Horrobin, et al.
Journal of Free Radicals in Biology & Medicine|January 1, 1986
Free radicals as possible mediators of the actions of interferonU N Das, G Ells, M E Begin, et al.
The Journal of Nutrition|November 1, 1985
Magnesium deficiency in the rat increases tissue levels of docosahexaenoic acidS C Cunnane, M Soma, K R McAdoo, et al.
Prostaglandins, Leukotrienes, and Medicine|August 1, 1985
Selective killing of human cancer cells by polyunsaturated fatty acidsM E Bégin, U N Das, G Ells, et al.
Prostaglandins|February 1, 1985
Prostaglandins and thromboxane outflow from the perfused mesenteric vascular bed in spontaneously hypertensive ratsM Soma, M S Manku, D K Jenkins, et al.
British Journal of Clinical Pharmacology|January 29, 2000
Effect of gamma-linolenic acid on plasma and membrane lipids and renal prostaglandins in old subjectsA Hornych, F Girault, S Oravec, et al.
The Journal of Physiology|November 1, 1979
Prevention of dietary effects of zinc deficiency by administration of essential fatty acids [proceedings]S C Cunnane, D F Horrobin, K B Ruf, et al.
Pageof 46

Showing results (281-290 of 452) with videos related to

Sort By:
Pageof 46
Progress in Lipid Research|January 1, 1981
Interactions of zinc with prostaglandins E1 and E2 in vascular smooth muscleS C Cunnane, D F Horrobin, M S Manku, et al.
The New England Journal of Medicine|November 24, 1977
Theophylline and bronchospasmD F Horrobin, M S Manku, D J Franks, et al.
Lipids|January 1, 1994
Effects of dietary protein and cholesterol on phosphatidylcholine and phosphatidylethanolamine molecular species in mouse liverK Koba, L A Rozee, D F Horrobin, et al.
Archives of General Psychiatry|August 1, 1994
Arachidonic acid: a common link in the biology of schizophrenia?M Peet, J D Laugharne, D F Horrobin, et al.
Journal of Free Radicals in Biology & Medicine|January 1, 1986
Free radicals as possible mediators of the actions of interferonU N Das, G Ells, M E Begin, et al.
The Journal of Nutrition|November 1, 1985
Magnesium deficiency in the rat increases tissue levels of docosahexaenoic acidS C Cunnane, M Soma, K R McAdoo, et al.
Prostaglandins, Leukotrienes, and Medicine|August 1, 1985
Selective killing of human cancer cells by polyunsaturated fatty acidsM E Bégin, U N Das, G Ells, et al.
Prostaglandins|February 1, 1985
Prostaglandins and thromboxane outflow from the perfused mesenteric vascular bed in spontaneously hypertensive ratsM Soma, M S Manku, D K Jenkins, et al.
British Journal of Clinical Pharmacology|January 29, 2000
Effect of gamma-linolenic acid on plasma and membrane lipids and renal prostaglandins in old subjectsA Hornych, F Girault, S Oravec, et al.
The Journal of Physiology|November 1, 1979
Prevention of dietary effects of zinc deficiency by administration of essential fatty acids [proceedings]S C Cunnane, D F Horrobin, K B Ruf, et al.
Pageof 46