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D G Hendricks

Showing results (21-30 of 24) with videos related to

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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|October 1, 1991
Determination of iron absorption by rat bioassay. Evaluation of methods of dosing 59Fe on radioiron absorption from plant dietsM S Buchowski, A W Mahoney, P V Kalpalathika, et al.
The Journal of Nutrition|March 1, 1983
Bioavailability to anemic rats of iron from fresh, cooked or nitrosylated hemoglobin and myoglobinY W Park, A W Mahoney, D P Cornforth, et al.
Poultry Science|February 1, 1990
Protein quality and iron bioavailability of mechanically and hand-deboned turkey meat fed to ratsL C Allred, D G Hendricks, A W Mahoney, et al.
Experimental Eye Research|January 1, 1993
X-ray microanalysis of ocular melanin in pigs maintained on normal and low zinc dietsD A Samuelson, P Smith, R J Ulshafer, et al.
Pageof 3

Showing results (21-30 of 24) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 24 results.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|October 1, 1991
Determination of iron absorption by rat bioassay. Evaluation of methods of dosing 59Fe on radioiron absorption from plant dietsM S Buchowski, A W Mahoney, P V Kalpalathika, et al.
The Journal of Nutrition|March 1, 1983
Bioavailability to anemic rats of iron from fresh, cooked or nitrosylated hemoglobin and myoglobinY W Park, A W Mahoney, D P Cornforth, et al.
Poultry Science|February 1, 1990
Protein quality and iron bioavailability of mechanically and hand-deboned turkey meat fed to ratsL C Allred, D G Hendricks, A W Mahoney, et al.
Experimental Eye Research|January 1, 1993
X-ray microanalysis of ocular melanin in pigs maintained on normal and low zinc dietsD A Samuelson, P Smith, R J Ulshafer, et al.
Pageof 3