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European Journal of Nutrition|June 18, 2015
Combining vitamin C and carotenoid biomarkers better predicts fruit and vegetable intake than individual biomarkers in dietary intervention studiesAlanna J McGrath, Lesley L Hamill, Chris R Cardwell, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|March 24, 2016
Increasing fruit and vegetable intake has no effect on retinal vessel caliber in adults at high risk of developing cardiovascular diseaseC T McEvoy, I R Wallace, L L Hamill, et al.
Public Health|October 31, 2002
A longitudinal study through adolescence to adulthood: the Young Hearts Project, Northern IrelandA M Gallagher, J M Savage, L J Murray, et al.
Scientific Reports|April 29, 2018
Dietary patterns and chronic kidney disease: a cross-sectional association in the Irish Nun Eye StudyEuan N Paterson, Charlotte E Neville, Giuliana Silvestri, et al.
Elife|April 1, 2020
Drosophila TRIM32 cooperates with glycolytic enzymes to promote cell growthSimranjot Bawa, David S Brooks, Kathryn E Neville, et al.
The British Journal of Nutrition|January 5, 2012
Dietary patterns and bone mineral status in young adults: the Northern Ireland Young Hearts ProjectClaire R Whittle, Jayne V Woodside, Chris R Cardwell, et al.
Aging & Mental Health|February 14, 2013
Encouraging lifestyle behaviour change in mild cognitive impairment patients: development of appropriate educational materialCharlotte E Neville, Hannah J McCourt, Michelle C McKinley, et al.
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