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D G Kennedy

Showing results (21-30 of 137) with videos related to

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Food Additives and Contaminants|April 13, 2005
Confirmatory method for the analysis of carbadox and olaquindox in porcine feedingstuffs using LC-electrospray MS-MSM J Hutchinson, P B Young, D G Kennedy
Food Additives and Contaminants|January 1, 1997
Development of an ELISA for maduramicin and determination of the depletion kinetics of maduramicin residues in poultryD G Kennedy, W J Blanchflower, B C O'Dornan
Food Additives and Contaminants|April 1, 1997
The prevalence and possible causes of bound and extractable residues of the furazolidone metabolite 3-amino-2-oxazolidinone in porcine tissuesR J McCracken, M A McCoy, D G Kennedy
Food Additives and Contaminants|November 26, 1998
Ionophore residues in eggs in Northern Ireland: incidence and causeD G Kennedy, P J Hughes, W J Blanchflower
Food Additives and Contaminants|March 29, 2001
Comparison of extraction techniques for the recovery of veterinary drug residues from animal tissuesR J McCracken, D E Spence, D G Kennedy
Food Additives and Contaminants|May 4, 2000
Furazolidone residues in pigs: criteria to distinguish between treatment and contaminationR J McCracken, M A McCoy, D G Kennedy
Food Additives and Contaminants|January 1, 1995
Development of an ELISA for salinomycin and depletion kinetics of salinomycin residues in poultryD G Kennedy, W J Blanchflower, B C O'Dornan
Food Additives and Contaminants|January 26, 2005
Detection of 3-amino-2-oxazolidinone (AOZ), a tissue-bound metabolite of the nitrofuran furazolidone, in prawn tissue by enzyme immunoassayK M Cooper, C T Elliott, D G Kennedy
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|January 25, 2005
Confirmation of carbadox and olaquindox metabolites in porcine liver using liquid chromatography-electrospray, tandem mass spectrometryM J Hutchinson, P B Young, D G Kennedy
Journal of AOAC International|January 7, 1998
Determination of nicarbazin in eggs by liquid chromatography-atmospheric pressure chemical ionization mass spectrometryW J Blanchflower, P J Hughes, D G Kennedy
Pageof 14

Showing results (21-30 of 137) with videos related to

Sort By:
Pageof 14
Food Additives and Contaminants|April 13, 2005
Confirmatory method for the analysis of carbadox and olaquindox in porcine feedingstuffs using LC-electrospray MS-MSM J Hutchinson, P B Young, D G Kennedy
Food Additives and Contaminants|January 1, 1997
Development of an ELISA for maduramicin and determination of the depletion kinetics of maduramicin residues in poultryD G Kennedy, W J Blanchflower, B C O'Dornan
Food Additives and Contaminants|April 1, 1997
The prevalence and possible causes of bound and extractable residues of the furazolidone metabolite 3-amino-2-oxazolidinone in porcine tissuesR J McCracken, M A McCoy, D G Kennedy
Food Additives and Contaminants|November 26, 1998
Ionophore residues in eggs in Northern Ireland: incidence and causeD G Kennedy, P J Hughes, W J Blanchflower
Food Additives and Contaminants|March 29, 2001
Comparison of extraction techniques for the recovery of veterinary drug residues from animal tissuesR J McCracken, D E Spence, D G Kennedy
Food Additives and Contaminants|May 4, 2000
Furazolidone residues in pigs: criteria to distinguish between treatment and contaminationR J McCracken, M A McCoy, D G Kennedy
Food Additives and Contaminants|January 1, 1995
Development of an ELISA for salinomycin and depletion kinetics of salinomycin residues in poultryD G Kennedy, W J Blanchflower, B C O'Dornan
Food Additives and Contaminants|January 26, 2005
Detection of 3-amino-2-oxazolidinone (AOZ), a tissue-bound metabolite of the nitrofuran furazolidone, in prawn tissue by enzyme immunoassayK M Cooper, C T Elliott, D G Kennedy
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|January 25, 2005
Confirmation of carbadox and olaquindox metabolites in porcine liver using liquid chromatography-electrospray, tandem mass spectrometryM J Hutchinson, P B Young, D G Kennedy
Journal of AOAC International|January 7, 1998
Determination of nicarbazin in eggs by liquid chromatography-atmospheric pressure chemical ionization mass spectrometryW J Blanchflower, P J Hughes, D G Kennedy
Pageof 14