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Journal of Animal Science|February 1, 1991
Relationship between marbling group and major muscle contribution to beef carcass massS A Brackebusch, T R Carr, F K McKeith, et al.
Journal of Animal Science|August 1, 1992
An embryo transfer study of reciprocal cross differences in growth and carcass traits of Duroc and Landrace pigsT M Wilken, L L Lo, D G McLaren, et al.
Journal of Animal Science|September 1, 1992
Detection of linkage between genetic markers and genes that affect growth and carcass traits in pigsP A Clamp, J E Beever, R L Fernando, et al.
Cerebral Cortex (New York, N.Y. : 1991)|January 10, 2006
Diffusion tensor imaging reveals white matter reorganization in early blind humansJ S Shimony, H Burton, A A Epstein, et al.
Journal of Animal Science|March 1, 1995
Growth and body composition of Meishan and Yorkshire barrows and giltsB R White, Y H Lan, F K McKeith, et al.
Journal of Animal Science|January 1, 1991
A study of operator effects on ultrasonic measures of fat depth and longissimus muscle area in cattle, sheep and pigsD G McLaren, J Novakofski, D F Parrett, et al.
Journal of Animal Science|December 1, 1993
Effects of porcine somatotropin on growth and carcass composition of Meishan and Yorkshire barrowsB R White, Y H Lan, F K McKeith, et al.
Journal of Animal Science|July 1, 1992
Effect of feeding finishing pigs extruded full-fat soybeans on performance and pork qualityD E Leszczynski, J Pikul, R A Easter, et al.
Journal of Animal Science|July 1, 1992
Characterization of lipid in loin and bacon from finishing pigs fed full-fat soybeans or tallowD E Leszczynski, J Pikul, R A Easter, et al.
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