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D Golden

Showing results (241-250 of 259) with videos related to

Pageof 26
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Plos Biology|September 11, 2023
Applying an evolutionary mismatch framework to understand disease susceptibilityAmanda J Lea, Andrew G Clark, Andrew W Dahl, et al.
Allergy|June 3, 2026
Leveraging Artificial Intelligence in Allergy, Asthma, and Immunology With Environmental ExposuresThinh H Nguyen, Cezmi Akdis, Andrea Baccarelli, et al.
Ambio|January 17, 2021
Recognize fish as food in policy discourse and development fundingAbigail Bennett, Xavier Basurto, John Virdin, et al.
Frontiers in Public Health|June 20, 2022
Study Protocol: Interactive Dynamics of Coral Reef Fisheries and the Nutrition Transition in KiribatiChristopher D Golden, Julien Ayroles, Jacob G Eurich, et al.
Nature Food|April 28, 2023
Compound climate risks threaten aquatic food system benefitsMichelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, et al.
Nature Food|April 28, 2023
Rights and representation support justice across aquatic food systemsChristina C Hicks, Jessica A Gephart, J Zachary Koehn, et al.
Frontiers in Public Health|October 12, 2020
Study Protocol: A Cross-Sectional Examination of Socio-Demographic and Ecological Determinants of Nutrition and Disease Across MadagascarChristopher D Golden, Benjamin L Rice, Hervet J Randriamady, et al.
Nature|September 16, 2021
Aquatic foods to nourish nationsChristopher D Golden, J Zachary Koehn, Alon Shepon, et al.
Nature Food|April 28, 2023
Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systemsRebecca E Short, Stefan Gelcich, David C Little, et al.
Nature Food|April 28, 2023
Harnessing the diversity of small-scale actors is key to the future of aquatic food systemsRebecca E Short, Stefan Gelcich, David C Little, et al.
Pageof 26

Showing results (241-250 of 259) with videos related to

Sort By:
Pageof 26
Plos Biology|September 11, 2023
Applying an evolutionary mismatch framework to understand disease susceptibilityAmanda J Lea, Andrew G Clark, Andrew W Dahl, et al.
Allergy|June 3, 2026
Leveraging Artificial Intelligence in Allergy, Asthma, and Immunology With Environmental ExposuresThinh H Nguyen, Cezmi Akdis, Andrea Baccarelli, et al.
Ambio|January 17, 2021
Recognize fish as food in policy discourse and development fundingAbigail Bennett, Xavier Basurto, John Virdin, et al.
Frontiers in Public Health|June 20, 2022
Study Protocol: Interactive Dynamics of Coral Reef Fisheries and the Nutrition Transition in KiribatiChristopher D Golden, Julien Ayroles, Jacob G Eurich, et al.
Nature Food|April 28, 2023
Compound climate risks threaten aquatic food system benefitsMichelle Tigchelaar, William W L Cheung, Essam Yassin Mohammed, et al.
Nature Food|April 28, 2023
Rights and representation support justice across aquatic food systemsChristina C Hicks, Jessica A Gephart, J Zachary Koehn, et al.
Frontiers in Public Health|October 12, 2020
Study Protocol: A Cross-Sectional Examination of Socio-Demographic and Ecological Determinants of Nutrition and Disease Across MadagascarChristopher D Golden, Benjamin L Rice, Hervet J Randriamady, et al.
Nature|September 16, 2021
Aquatic foods to nourish nationsChristopher D Golden, J Zachary Koehn, Alon Shepon, et al.
Nature Food|April 28, 2023
Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systemsRebecca E Short, Stefan Gelcich, David C Little, et al.
Nature Food|April 28, 2023
Harnessing the diversity of small-scale actors is key to the future of aquatic food systemsRebecca E Short, Stefan Gelcich, David C Little, et al.
Pageof 26