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D González Weller

Showing results (1-10 of 12) with videos related to

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Journal of Food Protection|April 1, 2014
Evaluation of content and estimation of daily intake of cadmium and lead in several varieties of potatoes (Solanum tuberosum L.) cultivated in the Canary Islands (Spain)G Luis, C Rubio, D González-Weller, et al.
Nutricion Hospitalaria|January 31, 2007
[Zinc: an essential oligoelement]C Rubio, D González Weller, R E Martín-Izquierdo, et al.
Nutricion Hospitalaria|March 13, 2013
Trace elements and toxic metals in intensively produced tomatoes (lycopersicon esculentum)G Luis, C Hernández, C Rubio, et al.
Journal of Food Protection|June 26, 2018
Metal Concentrations in Wild-Harvested Phaeophyta Seaweed from the Atlantic Ocean (Canary Islands, Spain)S Paz, C Rubio, I Frías, et al.
Chemosphere|February 3, 2017
Metals in edible seaweedC Rubio, G Napoleone, G Luis-González, et al.
Journal of Food Protection|December 22, 2007
Content of toxic heavy metals (mercury, lead, and cadmium) in canned variegated scallops (Chlamys varia)A J Gutiérrez, D González-Weller, T González, et al.
Food Additives and Contaminants|June 30, 2006
Lead and cadmium in meat and meat products consumed by the population in Tenerife Island, SpainD González-Weller, L Karlsson, A Caballero, et al.
Journal of Food Protection|October 11, 2017
Metal Concentrations in Samples of Frozen Cephalopods (Cuttlefish, Octopus, Squid, and Shortfin Squid): An Evaluation of Dietary IntakeD Sangiuliano, C Rubio, A J Gutiérrez, et al.
Nutricion Hospitalaria|February 25, 2014
[Mineral composition of different types of Canarian gofio; factors affecting the presence of Na, K, Mg, Ca, Mn, Fe, Cn and Zn]J M Caballero, R L Tejera, A Caballero A, et al.
Nutricion Hospitalaria|June 27, 2012
Palm tree syrup: nutritional composition of a natural edulcorantG Luis, C Rubio, A J Gutiérrez, et al.
Pageof 2

Showing results (1-10 of 12) with videos related to

Sort By:
Pageof 2
Journal of Food Protection|April 1, 2014
Evaluation of content and estimation of daily intake of cadmium and lead in several varieties of potatoes (Solanum tuberosum L.) cultivated in the Canary Islands (Spain)G Luis, C Rubio, D González-Weller, et al.
Nutricion Hospitalaria|January 31, 2007
[Zinc: an essential oligoelement]C Rubio, D González Weller, R E Martín-Izquierdo, et al.
Nutricion Hospitalaria|March 13, 2013
Trace elements and toxic metals in intensively produced tomatoes (lycopersicon esculentum)G Luis, C Hernández, C Rubio, et al.
Journal of Food Protection|June 26, 2018
Metal Concentrations in Wild-Harvested Phaeophyta Seaweed from the Atlantic Ocean (Canary Islands, Spain)S Paz, C Rubio, I Frías, et al.
Chemosphere|February 3, 2017
Metals in edible seaweedC Rubio, G Napoleone, G Luis-González, et al.
Journal of Food Protection|December 22, 2007
Content of toxic heavy metals (mercury, lead, and cadmium) in canned variegated scallops (Chlamys varia)A J Gutiérrez, D González-Weller, T González, et al.
Food Additives and Contaminants|June 30, 2006
Lead and cadmium in meat and meat products consumed by the population in Tenerife Island, SpainD González-Weller, L Karlsson, A Caballero, et al.
Journal of Food Protection|October 11, 2017
Metal Concentrations in Samples of Frozen Cephalopods (Cuttlefish, Octopus, Squid, and Shortfin Squid): An Evaluation of Dietary IntakeD Sangiuliano, C Rubio, A J Gutiérrez, et al.
Nutricion Hospitalaria|February 25, 2014
[Mineral composition of different types of Canarian gofio; factors affecting the presence of Na, K, Mg, Ca, Mn, Fe, Cn and Zn]J M Caballero, R L Tejera, A Caballero A, et al.
Nutricion Hospitalaria|June 27, 2012
Palm tree syrup: nutritional composition of a natural edulcorantG Luis, C Rubio, A J Gutiérrez, et al.
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