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Journal of Animal Science|October 1, 1992
Ideal amino acid pattern for 10-kilogram pigsT K Chung, D H BakerJournal of Animal Science|October 27, 2009
Effect of dietary protein and lysine fluctuations in the absence and presence of ractopamine on performance and carcass quality of late-finishing pigsM S Edmonds, D H BakerPoultry Science|August 1, 1981
Eimeria acervulina infection in the chicken: sulfur amino acid requirement of the chick during acute coccidiosisG M Willis, D H BakerPoultry Science|October 1, 1981
Performance of healthy and Eimeria acervulina-infected chicks as influenced by anticoccidial drugs and source of dietary proteinG M Willis, D H BakerJournal of Animal Science|December 1, 1987
Effects of fasting on tissue amino acid concentrations and urea-cycle enzymatic activities in young pigsM S Edmonds, D H BakerJournal of Animal Science|April 1, 1989
Amelioration of selenium toxicity by arsenicals and cysteineK R Lowry, D H BakerThe Journal of Nutrition|May 1, 1976
Nitrogen metabolism and reproductive response of gravid swine fed an arginine-free diet during the last 84 days of gestationR A Easter, D H BakerJournal of Animal Science|August 1, 1986
Toxic effects of supplemental copper and roxarsone when fed alone or in combination to young pigsM S Edmonds, D H BakerJournal of Animal Science|November 28, 1997
Utilization of phytate and nonphytate phosphorus in chicks as affected by source and amount of vitamin D3R R Biehl, D H BakerPoultry Science|March 1, 1975
Factors associated with utilization of the calcium salt of methionine hydroxy analogue by the young chickR S Katz, D H BakerPageof 28