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D H Baker

Showing results (251-260 of 392) with videos related to

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The Journal of Nutrition|July 1, 1984
The iron-zinc interrelationship in the chick as influenced by Eimeria acervulina infectionK W Bafundo, D H Baker, P R Fitzgerald
The Journal of Nutrition|May 1, 1980
Studies on the utilization of lysinoalanine and lanthionineK R Robbins, D H Baker, J W Finley
Journal of Animal Science|October 1, 1988
Bioavailability of lysine in L-lysine.HClO A Izquierdo, C M Parsons, D H Baker
Radiology|October 1, 1976
Opinion: Caveat doctor: the x-ray collimator industry takes a giant step backwardP M Joseph, W E Berdon, D H Baker
Poultry Science|September 1, 1984
Eimeria acervulina infection and the zinc-cadmium interrelationship in the chickK W Bafundo, D H Baker, P R Fitzgerald
The Journal of Investigative Dermatology|October 1, 1978
The epidermolytic toxin of Staphylococcus aureus: its failure to bind to cells and its detection in blister fluids of patients with bullous impetigoD H Baker, R L Dimond, K D Wuepper
Journal of Animal Science|May 1, 1975
Lysine requirement of growing pigs at two levels of dietary proteinD H Baker, R S Katz, R A Easter
The Journal of Nutrition|February 1, 1978
Methionine and cystine requirements of the catR G Teeter, D H Baker, J E Corbin
Journal of Animal Science|April 1, 1972
Nutritional evidence concerning formation of glycine from threonine in the chickD H Baker, T M Hill, A J Kleiss
The Journal of Nutrition|June 1, 1972
Body composition and nutrient utilization of chicks fed amino acid diets containing graded amounts of either isoleucine or lysineJ G Velu, H M Scott, D H Baker
Pageof 40

Showing results (251-260 of 392) with videos related to

Sort By:
Pageof 40
The Journal of Nutrition|July 1, 1984
The iron-zinc interrelationship in the chick as influenced by Eimeria acervulina infectionK W Bafundo, D H Baker, P R Fitzgerald
The Journal of Nutrition|May 1, 1980
Studies on the utilization of lysinoalanine and lanthionineK R Robbins, D H Baker, J W Finley
Journal of Animal Science|October 1, 1988
Bioavailability of lysine in L-lysine.HClO A Izquierdo, C M Parsons, D H Baker
Radiology|October 1, 1976
Opinion: Caveat doctor: the x-ray collimator industry takes a giant step backwardP M Joseph, W E Berdon, D H Baker
Poultry Science|September 1, 1984
Eimeria acervulina infection and the zinc-cadmium interrelationship in the chickK W Bafundo, D H Baker, P R Fitzgerald
The Journal of Investigative Dermatology|October 1, 1978
The epidermolytic toxin of Staphylococcus aureus: its failure to bind to cells and its detection in blister fluids of patients with bullous impetigoD H Baker, R L Dimond, K D Wuepper
Journal of Animal Science|May 1, 1975
Lysine requirement of growing pigs at two levels of dietary proteinD H Baker, R S Katz, R A Easter
The Journal of Nutrition|February 1, 1978
Methionine and cystine requirements of the catR G Teeter, D H Baker, J E Corbin
Journal of Animal Science|April 1, 1972
Nutritional evidence concerning formation of glycine from threonine in the chickD H Baker, T M Hill, A J Kleiss
The Journal of Nutrition|June 1, 1972
Body composition and nutrient utilization of chicks fed amino acid diets containing graded amounts of either isoleucine or lysineJ G Velu, H M Scott, D H Baker
Pageof 40