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Journal of Dairy Science|December 29, 2015
Circulating concentrations of bovine pregnancy-associated glycoproteins and late embryonic mortality in lactating dairy herdsK G Pohler, M H C Pereira, F R Lopes, et al.
Journal of Animal Science|November 12, 2005
Growth rate, body composition, and meat tenderness in early vs. traditionally weaned beef calvesD L Meyer, M S Kerley, E L Walker, et al.
Animal Reproduction Science|September 1, 2001
Expression of the bovine oestrogen receptor-beta (bERbeta) messenger ribonucleic acid (mRNA) during the first ovarian follicular wave and lack of change in the expression of bERbeta mRNA of second wave follicles after LH infusion into cowsM Manikkam, B Bao, C S Rosenfeld, et al.
Journal of Animal Science|June 1, 2014
Use of a stair-step compensatory gain nutritional regimen to program the onset of puberty in beef heifersR C Cardoso, B R C Alves, L D Prezotto, et al.
The Journal of Endocrinology|October 11, 2005
Tissue-specific effects of leptin administration on the abundance of mitochondrial proteins during neonatal developmentM G Gnanalingham, A Mostyn, J Wang, et al.
Journal of Animal Science|December 8, 2015
Postweaning nutritional programming of ovarian development in beef heifersO L Amundson, T H Fountain, E L Larimore, et al.
Theriogenology|February 8, 2017
Influence of post-insemination nutrition on embryonic development in beef heifersS G Kruse, G A Bridges, B J Funnell, et al.
Journal of Animal Science|March 14, 2002
Relationships of metabolic hormones and serum glucose to growth and reproductive development in performance-tested Angus, Brangus, and Brahman bullsM G Thomas, R M Enns, D M Hallford, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|April 24, 2003
Leptin alters the structural and functional characteristics of adipose tissue before birthB S J Yuen, P C Owens, B S Muhlhausler, et al.
Journal of Animal Science|January 24, 2012
Gene expression in the arcuate nucleus of heifers is affected by controlled intake of high- and low-concentrate dietsC C Allen, B R C Alves, X Li, et al.
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