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D Hancock

Showing results (351-360 of 390) with videos related to

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Food and Energy Security|March 5, 2024
Biofortification of common bean (<i>Phaseolus vulgaris</i> L.) with iron and zinc: Achievements and challengesRaul Huertas, Barbara Karpinska, Sophia Ngala, et al.
Tree Physiology|November 5, 2020
Temporal physiological response of pine to Fusarium circinatum infection is dependent on host susceptibility level: the role of ABA catabolismJoana Amaral, Barbara Correia, Mónica Escandón, et al.
Journal of Dairy Science|August 25, 2009
Introduction of new multidrug-resistant Salmonella enterica strains into commercial dairy herdsB Adhikari, T E Besser, J M Gay, et al.
The Biochemical Journal|July 29, 2024
Chilling or chemical induction of dormancy release in blackcurrant (Ribes nigrum) buds is associated with characteristic shifts in metabolite profilesRobert D Hancock, Elisa Schulz, Susan R Verrall, et al.
Inorganic Chemistry|September 8, 2020
Fluorescence and Metal-Binding Properties of the Highly Preorganized Tetradentate Ligand 2,2'-Bi-1,10-phenanthroline and Its Remarkable Affinity for Cadmium(II)Lyndsay E Tucker, Galen C Littman, Stuart Uritis, et al.
Journal of Animal Science|August 1, 1991
Measuring suitability of soybean products for early-weaned pigs with immunological criteriaD F Li, J L Nelssen, P G Reddy, et al.
Zoonoses and Public Health|July 18, 2008
Serological survey for antibodies to Leptospira in dogs and raccoons in Washington StateM A Davis, J F Evermann, C R Petersen, et al.
Journal of Animal Science|December 18, 2003
Effects of dietary electrolyte balance on the chemistry of blood and urine in lactating sows and sow litter performanceJ M DeRouchey, J D Hancock, R H Hines, et al.
Journal of Food Protection|February 25, 1999
Sources and extent of microbiological contamination of beef carcasses in seven United States slaughtering plantsJ N Sofos, S L Kochevar, G R Bellinger, et al.
Planta|March 10, 2018
A reversible light- and genotype-dependent acquired thermotolerance response protects the potato plant from damage due to excessive temperatureAlmudena Trapero-Mozos, Laurence J M Ducreux, Craita E Bita, et al.
Pageof 39

Showing results (351-360 of 390) with videos related to

Sort By:
Pageof 39
Food and Energy Security|March 5, 2024
Biofortification of common bean (<i>Phaseolus vulgaris</i> L.) with iron and zinc: Achievements and challengesRaul Huertas, Barbara Karpinska, Sophia Ngala, et al.
Tree Physiology|November 5, 2020
Temporal physiological response of pine to Fusarium circinatum infection is dependent on host susceptibility level: the role of ABA catabolismJoana Amaral, Barbara Correia, Mónica Escandón, et al.
Journal of Dairy Science|August 25, 2009
Introduction of new multidrug-resistant Salmonella enterica strains into commercial dairy herdsB Adhikari, T E Besser, J M Gay, et al.
The Biochemical Journal|July 29, 2024
Chilling or chemical induction of dormancy release in blackcurrant (Ribes nigrum) buds is associated with characteristic shifts in metabolite profilesRobert D Hancock, Elisa Schulz, Susan R Verrall, et al.
Inorganic Chemistry|September 8, 2020
Fluorescence and Metal-Binding Properties of the Highly Preorganized Tetradentate Ligand 2,2'-Bi-1,10-phenanthroline and Its Remarkable Affinity for Cadmium(II)Lyndsay E Tucker, Galen C Littman, Stuart Uritis, et al.
Journal of Animal Science|August 1, 1991
Measuring suitability of soybean products for early-weaned pigs with immunological criteriaD F Li, J L Nelssen, P G Reddy, et al.
Zoonoses and Public Health|July 18, 2008
Serological survey for antibodies to Leptospira in dogs and raccoons in Washington StateM A Davis, J F Evermann, C R Petersen, et al.
Journal of Animal Science|December 18, 2003
Effects of dietary electrolyte balance on the chemistry of blood and urine in lactating sows and sow litter performanceJ M DeRouchey, J D Hancock, R H Hines, et al.
Journal of Food Protection|February 25, 1999
Sources and extent of microbiological contamination of beef carcasses in seven United States slaughtering plantsJ N Sofos, S L Kochevar, G R Bellinger, et al.
Planta|March 10, 2018
A reversible light- and genotype-dependent acquired thermotolerance response protects the potato plant from damage due to excessive temperatureAlmudena Trapero-Mozos, Laurence J M Ducreux, Craita E Bita, et al.
Pageof 39