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Showing results (221-230 of 309) with videos related to

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Poultry Science|February 27, 2014
Performance, serum biochemical responses, and gene expression of intestinal folate transporters of young and older laying hens in response to dietary folic acid supplementation and challenge with Escherichia coli lipopolysaccharideM Jing, P M Munyaka, G B Tactacan, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Characterization of the mechanical properties of high-moisture meat analogues using low-intensity ultrasound: Linking mechanical properties to textural and nutritional quality attributesR-M Guillermic, A J Franczyk, S O Kerhervé, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|February 10, 2021
An examination of contributions of animal- and plant-based dietary patterns on the nutrient quality of diets of adult CanadiansHrvoje Fabek, Diana Sanchez-Hernandez, Mavra Ahmed, et al.
Reproductive Sciences (Thousand Oaks, Calif.)|December 29, 2012
Silk-based injectable biomaterial as an alternative to cervical cerclage: an in vitro studyAsha J Heard, Simona Socrate, Kelly A Burke, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Impairments in pyridoxine-dependent sulphur amino acid metabolism are highly sensitive to the degree of vitamin B6 deficiency and repletion in the pigZ Zhang, E Kebreab, M Jing, et al.
Journal of Agricultural and Food Chemistry|April 29, 2017
Impact of Processing on the Protein Quality of Pinto Bean (Phaseolus vulgaris) and Buckwheat (Fagopyrum esculentum Moench) Flours and Blends, As Determined by in Vitro and in Vivo MethodologiesMatthew G Nosworthy, Adam Franczyk, Anna Zimoch-Korzycka, et al.
The Journal of Nutrition|September 18, 2009
A high mixed protein diet reduces body fat without altering the mechanical properties of bone in female ratsKathleen M Pye, Andrew P Wakefield, Harold M Aukema, et al.
Nature Communications|May 14, 2021
Unusual layer-by-layer growth of epitaxial oxide islands during Cu oxidationMeng Li, Matthew T Curnan, Michael A Gresh-Sill, et al.
Reproductive Biology|October 27, 2023
Ferroportin expression and regulation in human placenta/fetal membranes: Implications for ferroptosis and adverse pregnancy outcomesShu-Wing Ng, Chungyan Lee, Allen Ng, et al.
Plos One|October 27, 2022
Methionine and cysteine oxidation are regulated in a dose dependent manner by dietary Cys intake in neonatal piglets receiving enteral nutritionAnna K Shoveller, Julia G Pezzali, James D House, et al.
Pageof 31

Showing results (221-230 of 309) with videos related to

Sort By:
Pageof 31
Poultry Science|February 27, 2014
Performance, serum biochemical responses, and gene expression of intestinal folate transporters of young and older laying hens in response to dietary folic acid supplementation and challenge with Escherichia coli lipopolysaccharideM Jing, P M Munyaka, G B Tactacan, et al.
Food Research International (Ottawa, Ont.)|October 7, 2023
Characterization of the mechanical properties of high-moisture meat analogues using low-intensity ultrasound: Linking mechanical properties to textural and nutritional quality attributesR-M Guillermic, A J Franczyk, S O Kerhervé, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|February 10, 2021
An examination of contributions of animal- and plant-based dietary patterns on the nutrient quality of diets of adult CanadiansHrvoje Fabek, Diana Sanchez-Hernandez, Mavra Ahmed, et al.
Reproductive Sciences (Thousand Oaks, Calif.)|December 29, 2012
Silk-based injectable biomaterial as an alternative to cervical cerclage: an in vitro studyAsha J Heard, Simona Socrate, Kelly A Burke, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Impairments in pyridoxine-dependent sulphur amino acid metabolism are highly sensitive to the degree of vitamin B6 deficiency and repletion in the pigZ Zhang, E Kebreab, M Jing, et al.
Journal of Agricultural and Food Chemistry|April 29, 2017
Impact of Processing on the Protein Quality of Pinto Bean (Phaseolus vulgaris) and Buckwheat (Fagopyrum esculentum Moench) Flours and Blends, As Determined by in Vitro and in Vivo MethodologiesMatthew G Nosworthy, Adam Franczyk, Anna Zimoch-Korzycka, et al.
The Journal of Nutrition|September 18, 2009
A high mixed protein diet reduces body fat without altering the mechanical properties of bone in female ratsKathleen M Pye, Andrew P Wakefield, Harold M Aukema, et al.
Nature Communications|May 14, 2021
Unusual layer-by-layer growth of epitaxial oxide islands during Cu oxidationMeng Li, Matthew T Curnan, Michael A Gresh-Sill, et al.
Reproductive Biology|October 27, 2023
Ferroportin expression and regulation in human placenta/fetal membranes: Implications for ferroptosis and adverse pregnancy outcomesShu-Wing Ng, Chungyan Lee, Allen Ng, et al.
Plos One|October 27, 2022
Methionine and cysteine oxidation are regulated in a dose dependent manner by dietary Cys intake in neonatal piglets receiving enteral nutritionAnna K Shoveller, Julia G Pezzali, James D House, et al.
Pageof 31