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Revue Scientifique Et Technique (International Office of Epizootics)|August 2, 2012
Antimicrobial resistance in animal and public health: introduction and classification of antimicrobial agentsJ F Acar, G Moulin, S W Page, et al.
Journal - Association of Official Analytical Chemists|May 1, 1988
Liquid chromatographic methodology for the characterization of orange juiceG A Perfetti, F L Joe, T Fazio, et al.
Journal of AOAC International|March 1, 1996
Determination of patulin in apple juice by liquid chromatography: collaborative studyA R Brause, M W Trucksess, F S Thomas, et al.
Journal of Chromatographic Science|August 1, 1991
Identification of minor C18 triene and conjugated diene isomers in hydrogenated soybean oil and margarine by GC-MI-FT-IR spectroscopyM M Mossoba, R E McDonald, D J Armstrong, et al.
Journal of AOAC International|February 24, 1999
Determination and survey of ochratoxin A in wheat, barley, and coffee--1997M W Trucksess, J Giler, K Young, et al.
Equine Veterinary Journal|December 11, 2007
Clinical, immunophenotypic and functional characterisation of T-cell leukaemia in six horsesD I Rendle, A E Durham, J C Thompson, et al.
Journal - Association of Official Analytical Chemists|January 1, 1987
Cyclopiazonic acid production by cultures of Aspergillus and Penicillium species isolated from dried beans, corn meal, macaroni, and pecansM W Trucksess, P B Mislivec, K Young, et al.
American Journal of Veterinary Research|December 1, 1993
Safety of albendazole in developing bovine fetusesV J Theodorides, M C Carakostas, J J Colaianne, et al.
Biochimica Et Biophysica Acta|May 30, 1998
Effects of fumonisin B1 on lipid peroxidation in membranesJ J Yin, M J Smith, R M Eppley, et al.
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