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D I Wang

Showing results (1-10 of 116) with videos related to

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Biotechnology and Bioengineering|March 1, 1983
Computer control of the penicillin fermentation using the filtration probe in conjunction with a structured process modelE Nestaas, D I Wang
Biotechnology and Bioengineering|April 1, 1983
Confining mycelial growth to porous microbeads: a novel technique to alter the morphology of non-newtonian mycelial culturesK Gbewonyo, D I Wang
Biotechnology and Bioengineering|May 1, 1972
Measurements on the interfacial areas of hydrocarbon in yeast fermentations and relationships to specific growth ratesD I Wang, A Ochoa
Applied and Environmental Microbiology|February 1, 1984
Elucidation of Growth Inhibition and Acetic Acid Production by Clostridium thermoaceticumG Wang, D I Wang
Biotechnology and Bioengineering|April 5, 1990
Production of emulsan in a fermentation process using soybean oil (SBO) in a carbon-nitrogen coordinated feedY Shabtai, D I Wang
Biotechnology and Bioengineering|August 1, 1983
A new sensor-the "filtration Probe"- for quantitative characterization of penicillin fermentation. III. An automatically operating probeE Nestaas, D I Wang
Biotechnology and Bioengineering|December 5, 1996
Energy metabolism and ATP balance in animal cell cultivation using a stoichiometrically based reaction networkL Xie, D I Wang
Biotechnology and Bioengineering|May 1, 1994
Stoichiometric analysis of animal cell growth and its application in medium designL Xie, D I Wang
Biotechnology and Bioengineering|December 5, 1991
Production of emulsan in a fermentation process using soybean oil (SBO) in a carbon-nitrogen coordinated feedY Shabtai, D I Wang
Cytotechnology|January 1, 1994
Applications of improved stoichiometric model in medium design and fed-batch cultivation of animal cells in bioreactorL Xie, D I Wang
Pageof 12

Showing results (1-10 of 116) with videos related to

Sort By:
Pageof 12
Biotechnology and Bioengineering|March 1, 1983
Computer control of the penicillin fermentation using the filtration probe in conjunction with a structured process modelE Nestaas, D I Wang
Biotechnology and Bioengineering|April 1, 1983
Confining mycelial growth to porous microbeads: a novel technique to alter the morphology of non-newtonian mycelial culturesK Gbewonyo, D I Wang
Biotechnology and Bioengineering|May 1, 1972
Measurements on the interfacial areas of hydrocarbon in yeast fermentations and relationships to specific growth ratesD I Wang, A Ochoa
Applied and Environmental Microbiology|February 1, 1984
Elucidation of Growth Inhibition and Acetic Acid Production by Clostridium thermoaceticumG Wang, D I Wang
Biotechnology and Bioengineering|April 5, 1990
Production of emulsan in a fermentation process using soybean oil (SBO) in a carbon-nitrogen coordinated feedY Shabtai, D I Wang
Biotechnology and Bioengineering|August 1, 1983
A new sensor-the "filtration Probe"- for quantitative characterization of penicillin fermentation. III. An automatically operating probeE Nestaas, D I Wang
Biotechnology and Bioengineering|December 5, 1996
Energy metabolism and ATP balance in animal cell cultivation using a stoichiometrically based reaction networkL Xie, D I Wang
Biotechnology and Bioengineering|May 1, 1994
Stoichiometric analysis of animal cell growth and its application in medium designL Xie, D I Wang
Biotechnology and Bioengineering|December 5, 1991
Production of emulsan in a fermentation process using soybean oil (SBO) in a carbon-nitrogen coordinated feedY Shabtai, D I Wang
Cytotechnology|January 1, 1994
Applications of improved stoichiometric model in medium design and fed-batch cultivation of animal cells in bioreactorL Xie, D I Wang
Pageof 12