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Journal of Animal Science|October 1, 1990
Effects of infused glucose, sodium and potassium chlorides and polyphosphates on palatability of hot-boned porkC K Wu, C B Ramsey, G W DavisNeuron|June 6, 2000
Drosophila Futsch regulates synaptic microtubule organization and is necessary for synaptic growthJ Roos, T Hummel, N Ng, et al.Neuron|March 10, 1998
Postsynaptic PKA controls quantal size and reveals a retrograde signal that regulates presynaptic transmitter release in DrosophilaG W Davis, A DiAntonio, S A Petersen, et al.Biometrics|September 1, 1982
A review of some statistical methods for covariance analysis of categorical dataG G Koch, I A Amara, G W Davis, et al.Journal of Animal Science|December 1, 1987
Cholesterol concentration of longissimus muscle, subcutaneous fat and serum of two beef cattle breed typesT L Wheeler, G W Davis, B J Stoecker, et al.Neuron|October 1, 1996
Genetic dissection of structural and functional components of synaptic plasticity. II. Fasciclin II controls presynaptic structural plasticityC M Schuster, G W Davis, R D Fetter, et al.Neuron|October 1, 1996
Genetic dissection of structural and functional components of synaptic plasticity. I. Fasciclin II controls synaptic stabilization and growthC M Schuster, G W Davis, R D Fetter, et al.Journal of Animal Science|December 1, 1991
Estimates of beef carcass intermuscular fatK R Kent, G W Davis, C B Ramsey, et al.Applied Microbiology|April 1, 1971
Effect of relative humidity on dynamic aerosols of adenovirus 12G W Davis, R A Griesemer, J A Shadduck, et al.Journal of Comparative Psychology (Washington, D.C. : 1983)|March 1, 1983
Conditioning of relative frequency of sniffing by rabbits to odorsW J Freeman, G Viana Di Prisco, G W Davis, et al.Pageof 4