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The Journal of Nutrition|September 1, 1994
Alternative futures for nutrition in health and agricultureP B SwanJournal of the American Dietetic Association|April 1, 1975
Dietary survey of low-income, rural families in Iowa and North Carolina. II. Family distribution of dietary adequacyM Inano, D J PringleJournal of the American Dietetic Association|April 1, 1975
Dietary survey of low-income, rural families in Iowa and North Carolina. III. Contribution of food groups to nutrientsM Inano, D J PringleBiochimica Et Biophysica Acta|February 19, 1986
The effect of three hypolipidemic drugs on catalase activity and peroxisomal and mitochondrial palmitate oxidation in rat cardiac and skeletal muscleR S MacDonald, P B SwanJournal of the American Dietetic Association|April 1, 1975
Dietary survey of low-income, rural families in Iowa and North Carolina. I. Research proceduresM Inano, D J Pringle, L LittleThe British Journal of Nutrition|May 1, 1981
The effect of acute dietary restriction on muscle fibre number in weanling ratsD K Layman, P B Swan, P V HegartyJournal of Anatomy|January 1, 1980
Comparison of morphological and biochemical parameters of growth in rat skeletal musclesD K Layman, P V Hegarty, P B SwanThe Journal of Nutrition|August 1, 1987
Influence of usual zinc intake and zinc in a meal on 65Zn retention and turnover in the ratJ R Hunt, P E Johnson, P B SwanBiological Trace Element Research|January 1, 1989
The dynamic nature of zinc availability from foods in vivo. Implications for in vitro methodsJ R Hunt, P E Johnson, P B SwanThe Journal of Nutrition|November 1, 1987
Dietary conditions influencing relative zinc availability from foods to the rat and correlations with in vitro measurementsJ R Hunt, P E Johnson, P B SwanPageof 2