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Journal of Dairy Science|July 1, 1992
Lactational responses of dairy cows fed unsaturated dietary fat and receiving bovine somatotropinG A Stegeman, D P Casper, D J Schingoethe, et al.Journal of Dairy Science|November 1, 1991
Influence of bovine somatotropin and nutrition on production and composition of milk from dairy cowsC L Austin, D J Schingoethe, D P Casper, et al.Journal of Dairy Science|September 1, 1994
Nonstructural carbohydrate and undegradable protein sources in the diet: growth responses of dairy heifersD P Casper, D J Schingoethe, M J Brouk, et al.Journal of Dairy Science|February 1, 1987
Protected methionine supplementation with extruded blend of soybeans and soybean meal for dairy cowsD P Casper, D J Schingoethe, C M Yang, et al.Journal of Dairy Science|April 1, 1992
Composition and flavor of milk and butter from cows fed unsaturated dietary fat and receiving bovine somatotropinG A Stegeman, R J Baer, D J Schingoethe, et al.Journal of Dairy Science|May 1, 1988
Lactational responses of dairy cows to diets containing regular and high oleic acid sunflower seedsD P Casper, D J Schingoethe, R P Middaugh, et al.Journal of Dairy Science|January 1, 1994
Response of calves to diets that varied in amounts of ruminally degradable carbohydrate and proteinH A Maiga, D J Schingoethe, F C Ludens, et al.Journal of Dairy Science|May 1, 1990
Lactational evaluation of recombinant bovine somatotropin with corn and barley dietsW A Eisenbeisz, D J Schingoethe, D P Casper, et al.Journal of Dairy Science|January 1, 1988
Lactational response to soybean meal, heated soybean meal, and extruded soybeans with ruminally protected methionineD J Schingoethe, D P Casper, C Yang, et al.The Veterinary Clinics of North America. Food Animal Practice|July 1, 1991
Byproduct feeds. Feed analysis and interpretationD J SchingoethePageof 12