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Journal of Dairy Science|May 22, 1998
Systems to evaluate the protein quality of diets fed to lactating cowsM S Piepenbrink, D J Schingoethe, M J Brouk, et al.Journal of Dairy Science|June 16, 2015
Short communication: Feeding fat from distillers dried grains with solubles to dairy heifers: III. Effects on posttrial reproductive and lactation performanceJ L Anderson, K F Kalscheur, A D Garcia, et al.Journal of Dairy Science|July 15, 2006
Evaluation of dried and wet distillers grains included at two concentrations in the diets of lactating dairy cowsJ L Anderson, D J Schingoethe, K F Kalscheur, et al.Journal of Dairy Science|December 16, 2003
Conjugated linoleic acid and vaccenic acid in rumen, plasma, and milk of cows fed fish oil and fats differing in saturation of 18 carbon fatty acidsA A AbuGhazaleh, D J Schingoethe, A R Hippen, et al.Journal of Dairy Science|August 17, 2015
Inclusion of various amounts of steam-flaked soybeans in lactating dairy cattle dietsH R Bruns, A R Hippen, K F Kalscheur, et al.Journal of Dairy Science|November 20, 2009
Invited review: The use of distillers products in dairy cattle dietsD J Schingoethe, K F Kalscheur, A R Hippen, et al.Journal of Dairy Science|October 21, 2009
Canola meal replacing distillers grains with solubles for lactating dairy cowsC N Mulrooney, D J Schingoethe, K F Kalscheur, et al.Journal of Dairy Science|April 22, 2003
Milk conjugated linoleic acid response to fish oil supplementation of diets differing in fatty acid profilesA A AbuGhazaleh, D J Schingoethe, A R Hippen, et al.Journal of Dairy Science|October 13, 2006
Slow-release urea and highly fermentable sugars in diets fed to lactating dairy cowsG L Golombeski, K F Kalscheur, A R Hippen, et al.Journal of Dairy Science|September 30, 2004
Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of timeA A AbuGhazaleh, D J Schingoethe, A R Hippen, et al.Pageof 12