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D Kirmas

Showing results (1-10 of 7) with videos related to

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Die Nahrung|January 1, 1974
[Estimation of the error of crude protein determination according to the TGL 80-21875/5 specification for testing of feeds]D Hering, D Kirmas
Die Nahrung|January 1, 1976
[Study on test errors in phosphorus and urea determinations according to TGL 80-21875/12 and 35-Food analysis]D Hering, D Kirmas, H Kreienbring
Die Nahrung|January 1, 1976
[Suitability of biuret methods for rapid determination of protein in feeds]J V Lengerken, D Kirmas, H Wetterau, et al.
Die Nahrung|January 1, 1974
[Rapid determination of calcium in feeds]J V Lengerken, H Wetterau, V Müller, et al.
Die Nahrung|January 1, 1976
[Fast ashing method for foodstuffs]V Müller, J V Lengerken, D Kirmas, et al.
Die Nahrung|January 1, 1976
[Vitamin A determination in commercially produced feeds. 2. Vitamin A determination in mixed feeds]V Müller, J V Lengerken, D Kirmas, et al.
Die Nahrung|January 1, 1976
[Fast phosphorus test in foodstuffs]J V Lengerken, V Müller, H Wetterau, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Die Nahrung|January 1, 1974
[Estimation of the error of crude protein determination according to the TGL 80-21875/5 specification for testing of feeds]D Hering, D Kirmas
Die Nahrung|January 1, 1976
[Study on test errors in phosphorus and urea determinations according to TGL 80-21875/12 and 35-Food analysis]D Hering, D Kirmas, H Kreienbring
Die Nahrung|January 1, 1976
[Suitability of biuret methods for rapid determination of protein in feeds]J V Lengerken, D Kirmas, H Wetterau, et al.
Die Nahrung|January 1, 1974
[Rapid determination of calcium in feeds]J V Lengerken, H Wetterau, V Müller, et al.
Die Nahrung|January 1, 1976
[Fast ashing method for foodstuffs]V Müller, J V Lengerken, D Kirmas, et al.
Die Nahrung|January 1, 1976
[Vitamin A determination in commercially produced feeds. 2. Vitamin A determination in mixed feeds]V Müller, J V Lengerken, D Kirmas, et al.
Die Nahrung|January 1, 1976
[Fast phosphorus test in foodstuffs]J V Lengerken, V Müller, H Wetterau, et al.
Pageof 1