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Science (New York, N.Y.)
|
May 19, 2012
Observation of 239Pu nuclear magnetic resonance
H Yasuoka, G Koutroulakis, H Chudo, et al.
Environmental Science & Technology
|
December 20, 2011
Solubilization of plutonium hydrous oxide by iron-reducing bacteria
P A Rusin, L Quintana, J R Brainard, et al.
Inorganic Chemistry
|
February 24, 2001
A new structural class of lanthanide carbonates: synthesis, properties, and X-ray structure of the one-dimensional chain complex [Co(NH3)6]6[K2(H2O)10]-[Nd2(CO3)8](2)20H2O
D L Bond, D L Clark, R J Donohoe, et al.
Meat Science
|
December 22, 2010
The effects of high pressure processing on pork quality, palatability, and further processed products
C M Souza, D D Boler, D L Clark, et al.
Journal of Food Science
|
January 21, 2012
Varying the temperature of the liquid used for high-pressure processing of prerigor pork: effects on fresh pork quality, myofibrillar protein solubility, and frankfurter textural properties
C M Souza, D D Boler, D L Clark, et al.
Current Biology : CB
|
February 23, 2022
A skeleton from the Middle Jurassic of Scotland illuminates an earlier origin of large pterosaurs
Natalia Jagielska, Michael O'Sullivan, Gregory F Funston, et al.
Plos One
|
March 12, 2020
Novel track morphotypes from new tracksites indicate increased Middle Jurassic dinosaur diversity on the Isle of Skye, Scotland
Paige E dePolo, Stephen L Brusatte, Thomas J Challands, et al.
Bioorganic & Medicinal Chemistry Letters
|
January 5, 1999
Novel antineoplastic agents with efficacy against multidrug resistant tumor cells
J C Medina, B Shan, H Beckmann, et al.
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Search research articles
Search
Showing results (121-130 of 128) with videos related to
Sort By:
Page
of 13
You have reached the last page of results.
This site can display upto 128 results.
Science (New York, N.Y.)
|
May 19, 2012
Observation of 239Pu nuclear magnetic resonance
H Yasuoka, G Koutroulakis, H Chudo, et al.
Environmental Science & Technology
|
December 20, 2011
Solubilization of plutonium hydrous oxide by iron-reducing bacteria
P A Rusin, L Quintana, J R Brainard, et al.
Inorganic Chemistry
|
February 24, 2001
A new structural class of lanthanide carbonates: synthesis, properties, and X-ray structure of the one-dimensional chain complex [Co(NH3)6]6[K2(H2O)10]-[Nd2(CO3)8](2)20H2O
D L Bond, D L Clark, R J Donohoe, et al.
Meat Science
|
December 22, 2010
The effects of high pressure processing on pork quality, palatability, and further processed products
C M Souza, D D Boler, D L Clark, et al.
Journal of Food Science
|
January 21, 2012
Varying the temperature of the liquid used for high-pressure processing of prerigor pork: effects on fresh pork quality, myofibrillar protein solubility, and frankfurter textural properties
C M Souza, D D Boler, D L Clark, et al.
Current Biology : CB
|
February 23, 2022
A skeleton from the Middle Jurassic of Scotland illuminates an earlier origin of large pterosaurs
Natalia Jagielska, Michael O'Sullivan, Gregory F Funston, et al.
Plos One
|
March 12, 2020
Novel track morphotypes from new tracksites indicate increased Middle Jurassic dinosaur diversity on the Isle of Skye, Scotland
Paige E dePolo, Stephen L Brusatte, Thomas J Challands, et al.
Bioorganic & Medicinal Chemistry Letters
|
January 5, 1999
Novel antineoplastic agents with efficacy against multidrug resistant tumor cells
J C Medina, B Shan, H Beckmann, et al.
Page
of 13