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D L Garling

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The Journal of Nutrition|September 1, 1976

Optimum dietary protein to energy ratio for channel catfish fingerlings, Ictalurus punctatusD L Garling, R P Wilson

Bulletin of Environmental Contamination and Toxicology|November 1, 1979

Seasonal variations in the heavy metal concentrations of sediments influenced by highways of different traffic volumesJ H VanHassel, J J Ney, D L Garling

The Journal of Nutrition|January 1, 1977

Effect of dietary pH on amino acid utilization and the lysine requirement of fingerling channel catfishR P Wilson, D E Harding, D L Garling

Journal of Medicinal Chemistry|September 1, 1981

Antimicrobial 3-methyleneflavanonesF E Ward, D L Garling, R T Buckler, et al.

Pageof 1

Search research articles

Showing results (1-10 of 4) with videos related to

Sort By:

Pageof 1

The Journal of Nutrition|September 1, 1976

Optimum dietary protein to energy ratio for channel catfish fingerlings, Ictalurus punctatusD L Garling, R P Wilson

Bulletin of Environmental Contamination and Toxicology|November 1, 1979

Seasonal variations in the heavy metal concentrations of sediments influenced by highways of different traffic volumesJ H VanHassel, J J Ney, D L Garling

The Journal of Nutrition|January 1, 1977

Effect of dietary pH on amino acid utilization and the lysine requirement of fingerling channel catfishR P Wilson, D E Harding, D L Garling

Journal of Medicinal Chemistry|September 1, 1981

Antimicrobial 3-methyleneflavanonesF E Ward, D L Garling, R T Buckler, et al.

Pageof 1