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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 26, 2025
Update to RIFM fragrance ingredient safety assessment, octanoic acid, CAS Registry Number 124-07-2A M Api, A Bartlett, D Belsito, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 6, 2025
Update to RIFM fragrance ingredient safety assessment, myristic acid, CAS Registry Number 544-63-8A M Api, A Bartlett, D Belsito, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 5, 2024
RIFM fragrance ingredient safety assessment, 4-(4-methyl-3-penten-1-yl)-2(5H)-furanone, CAS Registry number 61315-75-1A M Api, A Bartlett, D Belsito, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|March 2, 2026
RIFM fragrance ingredient safety assessment, pentadecane, CAS Registry Number 629-62-9A M Api, A Bartlett, D Belsito, et al.Pageof 14