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Journal of Animal Science|December 18, 2003
Challenges with fats and fatty acid methodsD L Palmquist, T C JenkinsJournal of Dairy Science|May 1, 1984
Effect of fatty acids or calcium soaps on rumen and total nutrient digestibility of dairy rationsT C Jenkins, D L PalmquistJournal of Dairy Science|November 21, 2017
A 100-Year Review: Fat feeding of dairy cowsD L Palmquist, T C JenkinsJournal of Dairy Science|April 1, 1986
Effect of dietary fat and calcium source on insoluble soap formation in the rumenD L Palmquist, T C Jenkins, A E JoynerJournal of Dairy Science|December 5, 2000
Effects of amount and source of fat on the rates of lipolysis and biohydrogenation of fatty acids in ruminal contentsT M Beam, T C Jenkins, P J Moate, et al.Journal of Dairy Science|March 1, 1976
A kinetic concepto of lipid transport in ruminantsD L PalmquistThe Journal of Nutrition|August 1, 1994
The role of dietary fats in efficiency of ruminantsD L PalmquistJournal of Dairy Science|April 1, 1991
Influence of source and amount of dietary fat on digestibility in lactating cowsD L PalmquistThe Journal of Nutrition|September 1, 1977
Biohydrogenation and availability of linoleic acid in lactating cowsW Mattos, D L PalmquistPageof 24