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D L Palmquist

Showing results (51-60 of 67) with videos related to

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Domestic Animal Endocrinology|July 1, 1992
Glucose and insulin metabolism in ruminating and veal calves fed high and low fat dietsD L Palmquist, J Doppenberg, K L Roehrig, et al.
Journal of Dairy Science|January 5, 2002
Relationships among dietary roasted soybeans, milk components, and spontaneous oxidized flavor of milkJ S Timmons, W P Weiss, D L Palmquist, et al.
Journal of Animal Science|August 1, 1990
Effects of calcium soaps of long-chain fatty acids on feedlot performance, carcass characteristics and ruminal metabolism of steersM E Ngidi, S C Loerch, F L Fluharty, et al.
Journal of Dairy Science|August 1, 1987
Effect of dietary fat and lactation status on insulin binding to bovine milk fat globule membranesD H Smith, K L Roehrig, D L Palmquist, et al.
Journal of Animal Science|January 1, 1994
Site of mineral absorption in lactating cows fed high-fat dietsS Rahnema, Z Wu, O A Ohajuruka, et al.
Journal of Dairy Science|May 1, 1986
Ruminal fermentation in vivo as influenced by long-chain fatty acidsW Chalupa, B Vecchiarelli, A E Elser, et al.
Journal of Dairy Science|June 1, 1997
Role of insulin in the regulation of milk fat synthesis in dairy cowsJ M Griinari, M A McGuire, D A Dwyer, et al.
The American Journal of Clinical Nutrition|October 1, 1983
Selenium status of a rural (predominantly Amish) community living in a low-selenium areaJ T Snook, D L Palmquist, A L Moxon, et al.
Journal of Dairy Science|April 13, 2002
Effect of supplemental tallow on performance of dairy cows fed diets with different corn silage:alfalfa silage ratiosS G Onetti, R D Shaver, M A McGuire, et al.
Journal of Dairy Science|December 5, 2000
Effects of amount and source of fat on the rates of lipolysis and biohydrogenation of fatty acids in ruminal contentsT M Beam, T C Jenkins, P J Moate, et al.
Pageof 7

Showing results (51-60 of 67) with videos related to

Sort By:
Pageof 7
Domestic Animal Endocrinology|July 1, 1992
Glucose and insulin metabolism in ruminating and veal calves fed high and low fat dietsD L Palmquist, J Doppenberg, K L Roehrig, et al.
Journal of Dairy Science|January 5, 2002
Relationships among dietary roasted soybeans, milk components, and spontaneous oxidized flavor of milkJ S Timmons, W P Weiss, D L Palmquist, et al.
Journal of Animal Science|August 1, 1990
Effects of calcium soaps of long-chain fatty acids on feedlot performance, carcass characteristics and ruminal metabolism of steersM E Ngidi, S C Loerch, F L Fluharty, et al.
Journal of Dairy Science|August 1, 1987
Effect of dietary fat and lactation status on insulin binding to bovine milk fat globule membranesD H Smith, K L Roehrig, D L Palmquist, et al.
Journal of Animal Science|January 1, 1994
Site of mineral absorption in lactating cows fed high-fat dietsS Rahnema, Z Wu, O A Ohajuruka, et al.
Journal of Dairy Science|May 1, 1986
Ruminal fermentation in vivo as influenced by long-chain fatty acidsW Chalupa, B Vecchiarelli, A E Elser, et al.
Journal of Dairy Science|June 1, 1997
Role of insulin in the regulation of milk fat synthesis in dairy cowsJ M Griinari, M A McGuire, D A Dwyer, et al.
The American Journal of Clinical Nutrition|October 1, 1983
Selenium status of a rural (predominantly Amish) community living in a low-selenium areaJ T Snook, D L Palmquist, A L Moxon, et al.
Journal of Dairy Science|April 13, 2002
Effect of supplemental tallow on performance of dairy cows fed diets with different corn silage:alfalfa silage ratiosS G Onetti, R D Shaver, M A McGuire, et al.
Journal of Dairy Science|December 5, 2000
Effects of amount and source of fat on the rates of lipolysis and biohydrogenation of fatty acids in ruminal contentsT M Beam, T C Jenkins, P J Moate, et al.
Pageof 7