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D L Swerdlow

Showing results (1-10 of 45) with videos related to

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Journal of the American Veterinary Medical Association|November 15, 1995
Determining incidence of foodborne illness: a population-based, active surveillance projectD L Swerdlow
Lancet (London, England)|March 15, 1997
Duration of faecal shedding of Escherichia coli O157:H7 among children in day-care centresD L Swerdlow, P M Griffin
Journal of the American Veterinary Medical Association|December 23, 1998
Salmonella enteritidis infections in the United StatesF J Angulo, D L Swerdlow
JAMA|March 18, 1992
Cholera in the Americas. Guidelines for the clinicianD L Swerdlow, A A Ries
Clinics in Laboratory Medicine|November 5, 1999
Campylobacter jejuniP I Fields, D L Swerdlow
The Pediatric Infectious Disease Journal|July 6, 2000
Risk of infant botulism from corn syrupS J Olsen, D L Swerdlow
Lancet (London, England)|August 14, 1993
Vibrio cholerae non-O1--the eighth pandemic?D L Swerdlow, A A Ries
The American Journal of the Medical Sciences|January 1, 1996
The changing epidemiology of foodborne diseasesS F Altekruse, D L Swerdlow
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|August 1, 1995
Bacterial enteric infections in persons infected with human immunodeficiency virusF J Angulo, D L Swerdlow
Current Clinical Topics in Infectious Diseases|September 27, 2001
Is anything safe to eat?J Sobel, D L Swerdlow, J Parsonnet
Pageof 5

Showing results (1-10 of 45) with videos related to

Sort By:
Pageof 5
Journal of the American Veterinary Medical Association|November 15, 1995
Determining incidence of foodborne illness: a population-based, active surveillance projectD L Swerdlow
Lancet (London, England)|March 15, 1997
Duration of faecal shedding of Escherichia coli O157:H7 among children in day-care centresD L Swerdlow, P M Griffin
Journal of the American Veterinary Medical Association|December 23, 1998
Salmonella enteritidis infections in the United StatesF J Angulo, D L Swerdlow
JAMA|March 18, 1992
Cholera in the Americas. Guidelines for the clinicianD L Swerdlow, A A Ries
Clinics in Laboratory Medicine|November 5, 1999
Campylobacter jejuniP I Fields, D L Swerdlow
The Pediatric Infectious Disease Journal|July 6, 2000
Risk of infant botulism from corn syrupS J Olsen, D L Swerdlow
Lancet (London, England)|August 14, 1993
Vibrio cholerae non-O1--the eighth pandemic?D L Swerdlow, A A Ries
The American Journal of the Medical Sciences|January 1, 1996
The changing epidemiology of foodborne diseasesS F Altekruse, D L Swerdlow
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|August 1, 1995
Bacterial enteric infections in persons infected with human immunodeficiency virusF J Angulo, D L Swerdlow
Current Clinical Topics in Infectious Diseases|September 27, 2001
Is anything safe to eat?J Sobel, D L Swerdlow, J Parsonnet
Pageof 5