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Showing results (81-90 of 95) with videos related to

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The American Journal of Clinical Nutrition|September 1, 1994
Effects of moderate amounts of emulsified dietary fat on postprandial lipemia and lipoproteins in normolipidemic adultsC Dubois, M Armand, V Azais-Braesco, et al.
Pediatric Research|September 1, 1996
Effect of human milk or formula on gastric function and fat digestion in the premature infantM Armand, M Hamosh, N R Mehta, et al.
The Journal of Laboratory and Clinical Medicine|July 17, 1998
Oxidative stress status and antioxidant status are apparently not related to carotenoid status in healthy subjectsP Borel, P Grolier, Y Boirie, et al.
Journal of Lipid Research|November 1, 1983
Adsorption of pancreatic (pro)phospholipase A2 to various physiological substratesG Nalbone, M Charbonnier-Augeire, H Lafont, et al.
Annals of Nutrition & Metabolism|January 1, 1988
Metabolism of low- and high-density-lipoprotein-free cholesterol in rats fed high-fat dietsF Chanussot, C Esnault-Dupuy, M Martigne, et al.
The Journal of Clinical Endocrinology and Metabolism|January 27, 1999
Influence of obesity and body fat distribution on postprandial lipemia and triglyceride-rich lipoproteins in adult womenN Mekki, M A Christofilis, M Charbonnier, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|December 21, 2000
Processing of vitamin A and E in the human gastrointestinal tractP Borel, B Pasquier, M Armand, et al.
Digestive and Liver Disease : Official Journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver|May 29, 2007
The anionic peptide fraction is present on the gallbladder apical epithelium and favours biliary cholesterol absorptionF Liguori, N Domingo, G Tebala, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 20, 2010
Increased levels of microparticles originating from endothelial cells, platelets and erythrocytes in subjects with metabolic syndrome: relationship with oxidative stressO Helal, C Defoort, S Robert, et al.
Public Health Nutrition|May 22, 2004
The Medi-RIVAGE study (Mediterranean Diet, Cardiovascular Risks and Gene Polymorphisms): rationale, recruitment, design, dietary intervention and baseline characteristics of participantsS Vincent, M Gerber, M C Bernard, et al.
Pageof 10

Showing results (81-90 of 95) with videos related to

Sort By:
Pageof 10
The American Journal of Clinical Nutrition|September 1, 1994
Effects of moderate amounts of emulsified dietary fat on postprandial lipemia and lipoproteins in normolipidemic adultsC Dubois, M Armand, V Azais-Braesco, et al.
Pediatric Research|September 1, 1996
Effect of human milk or formula on gastric function and fat digestion in the premature infantM Armand, M Hamosh, N R Mehta, et al.
The Journal of Laboratory and Clinical Medicine|July 17, 1998
Oxidative stress status and antioxidant status are apparently not related to carotenoid status in healthy subjectsP Borel, P Grolier, Y Boirie, et al.
Journal of Lipid Research|November 1, 1983
Adsorption of pancreatic (pro)phospholipase A2 to various physiological substratesG Nalbone, M Charbonnier-Augeire, H Lafont, et al.
Annals of Nutrition & Metabolism|January 1, 1988
Metabolism of low- and high-density-lipoprotein-free cholesterol in rats fed high-fat dietsF Chanussot, C Esnault-Dupuy, M Martigne, et al.
The Journal of Clinical Endocrinology and Metabolism|January 27, 1999
Influence of obesity and body fat distribution on postprandial lipemia and triglyceride-rich lipoproteins in adult womenN Mekki, M A Christofilis, M Charbonnier, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|December 21, 2000
Processing of vitamin A and E in the human gastrointestinal tractP Borel, B Pasquier, M Armand, et al.
Digestive and Liver Disease : Official Journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver|May 29, 2007
The anionic peptide fraction is present on the gallbladder apical epithelium and favours biliary cholesterol absorptionF Liguori, N Domingo, G Tebala, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 20, 2010
Increased levels of microparticles originating from endothelial cells, platelets and erythrocytes in subjects with metabolic syndrome: relationship with oxidative stressO Helal, C Defoort, S Robert, et al.
Public Health Nutrition|May 22, 2004
The Medi-RIVAGE study (Mediterranean Diet, Cardiovascular Risks and Gene Polymorphisms): rationale, recruitment, design, dietary intervention and baseline characteristics of participantsS Vincent, M Gerber, M C Bernard, et al.
Pageof 10