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The British Journal of Radiology|May 1, 1983
Exit dose studies in megavoltage photon therapyG D Lambert, W E Liversage, A M Hirst, et al.Molecular Nutrition & Food Research|June 14, 2008
Bioavailability issues in studying the health effects of plant polyphenolic compoundsChung S Yang, Shengmin Sang, Joshua D Lambert, et al.Mutation Research|October 13, 2004
Effects of tea polyphenols on signal transduction pathways related to cancer chemopreventionZhe Hou, Joshua D Lambert, Khew-Voon Chin, et al.Public Health Reports (Washington, D.C. : 1974)|March 1, 1994
Substance dependent American Indian veterans: a national evaluationR D Walker, M O Howard, B Anderson, et al.Frontiers in Plant Science|May 4, 2023
Zinc biofortification through seed nutri-priming using alternative zinc sources and concentration levels in pea and sunflower microgreensPradip Poudel, Francesco Di Gioia, Joshua D Lambert, et al.Free Radical Research|June 20, 2007
Salivary hydrogen peroxide produced by holding or chewing green tea in the oral cavityJoshua D Lambert, Seok-Joo Kwon, Jungil Hong, et al.The Western Journal of Medicine|July 1, 1994
Medical practice guidelinesR D Walker, M O Howard, M D Lambert, et al.Journal of Reproduction and Fertility|November 1, 1985
Pregnancies after in-vitro fertilization of cow follicular oocytes, their incubation in rabbit oviduct and their transfer to the cow uterusM A Sirard, R D Lambert, D P Ménard, et al.Journal of the American Dietetic Association|May 1, 1989
Dietary cravings and aversions in the postpartum periodB Worthington-Roberts, R E Little, M D Lambert, et al.Theriogenology|February 1, 1989
Relationship between steroid levels in peripheral serum and uterine tissue during pseudopregnancy in rabbitF J Dugré, R D Lambert, A Bélanger, et al.Pageof 80