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Poultry Science
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November 1, 1995
Improving phosphorus availability in soybean meal for broilers by supplemental phytase
D M Denbow, V Ravindran, E T Kornegay, et al.
Poultry Science
|
November 1, 1995
Response of turkey poults to tiered levels of Natuphos phytase added to soybean meal-based semi-purified diets containing three levels of nonphytate phosphorus
V Ravindran, E T Kornegay, D M Denbow, et al.
Poultry Science
|
May 1, 1996
Effects of supplemental phytase and phosphorus on histological and other tibial bone characteristics and performances of broilers fed semi-purified diets
H Qian, H P Veit, E T Kornegay, et al.
Physiology & Behavior
|
August 1, 1981
Eating, drinking and temperature response of chicks to brain catecholamine injections
D M Denbow, J A Cherry, P B Siegel, et al.
Poultry Science
|
March 1, 1986
Intraduodenal glucose infusions do not affect food intake in the fowl
M P Lacy, H P Van Krey, P A Skewes, et al.
Poultry Science
|
June 1, 1986
Tryptophan's influence on feeding and body temperature in the fowl
M P Lacy, H P Van Krey, P A Skewes, et al.
Poultry Science
|
May 1, 1985
Food and water intake of broiler chicks as affected by intracerebroventricular injections of cholinomimetics
D M Denbow, H P Van Krey, P A Skewes, et al.
Physiology & Behavior
|
July 1, 1983
Feeding, drinking and body temperature of Leghorn chicks: effects of ICV injections of biogenic amines
D M Denbow, H P Van Krey, M P Lacy, et al.
Physiology & Behavior
|
June 1, 1992
The effect of triacylglycerol chain length on food intake in domestic fowl
D M Denbow, H P Van Krey, M P Lacy, et al.
Poultry Science
|
January 1, 1986
Reduced food intake following intracerebroventricular administration of a low molecular weight fraction of plasma from free-feeding fowl
P A Skewes, D M Denbow, M P Lacy, et al.
Page
of 13
Search research articles
Search
Showing results (91-100 of 129) with videos related to
Sort By:
Page
of 13
Poultry Science
|
November 1, 1995
Improving phosphorus availability in soybean meal for broilers by supplemental phytase
D M Denbow, V Ravindran, E T Kornegay, et al.
Poultry Science
|
November 1, 1995
Response of turkey poults to tiered levels of Natuphos phytase added to soybean meal-based semi-purified diets containing three levels of nonphytate phosphorus
V Ravindran, E T Kornegay, D M Denbow, et al.
Poultry Science
|
May 1, 1996
Effects of supplemental phytase and phosphorus on histological and other tibial bone characteristics and performances of broilers fed semi-purified diets
H Qian, H P Veit, E T Kornegay, et al.
Physiology & Behavior
|
August 1, 1981
Eating, drinking and temperature response of chicks to brain catecholamine injections
D M Denbow, J A Cherry, P B Siegel, et al.
Poultry Science
|
March 1, 1986
Intraduodenal glucose infusions do not affect food intake in the fowl
M P Lacy, H P Van Krey, P A Skewes, et al.
Poultry Science
|
June 1, 1986
Tryptophan's influence on feeding and body temperature in the fowl
M P Lacy, H P Van Krey, P A Skewes, et al.
Poultry Science
|
May 1, 1985
Food and water intake of broiler chicks as affected by intracerebroventricular injections of cholinomimetics
D M Denbow, H P Van Krey, P A Skewes, et al.
Physiology & Behavior
|
July 1, 1983
Feeding, drinking and body temperature of Leghorn chicks: effects of ICV injections of biogenic amines
D M Denbow, H P Van Krey, M P Lacy, et al.
Physiology & Behavior
|
June 1, 1992
The effect of triacylglycerol chain length on food intake in domestic fowl
D M Denbow, H P Van Krey, M P Lacy, et al.
Poultry Science
|
January 1, 1986
Reduced food intake following intracerebroventricular administration of a low molecular weight fraction of plasma from free-feeding fowl
P A Skewes, D M Denbow, M P Lacy, et al.
Page
of 13